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Other editions of book Foods of China

  • Foods of China

    Therese M Shea

    Library Binding (Gareth Stevens Pub Learning library, Aug. 1, 2011)
    Spring rolls, kung pao chicken, tofu, rice . . . Chinese food has something delicious for everyone. Chinas cuisine offers more than appetizing meals. It offers a taste of a remarkable country. While theres much to learn about Chinas contributions to the American palate, this book also delves into the countrys history, geography, and folklore. After a look at these vibrant photographs, readers will want to try exotic Chinese dishes, such as Buddha Jumping Over the Wall and hundred-year eggs. Theyll get also get a chance to follow an authentic Chinese recipe.
    O
  • Foods of China

    Therese M Shea

    Paperback (Gareth Stevens Publishing, Aug. 1, 2011)
    Spring rolls, kung pao chicken, tofu, rice . . . Chinese food has something delicious for everyone. Chinas cuisine offers more than appetizing meals. It offers a taste of a remarkable country. While theres much to learn about Chinas contributions to the American palate, this book also delves into the countrys history, geography, and folklore. After a look at these vibrant photographs, readers will want to try exotic Chinese dishes, such as Buddha Jumping Over the Wall and hundred-year eggs. Theyll get also get a chance to follow an authentic Chinese recipe.
    O
  • Foods of China

    Therese M Shea

    Paperback (Gareth Stevens Publishing, March 15, 1659)
    None
  • Foods of China

    Therese Shea

    Paperback (Gareth Stevens Pub Learning library, Aug. 1, 2011)
    None
    O