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Books with title Little Cakes and Cookies to Bake

  • Little Cakes and Cookies to Bake

    Abigail Wheatley

    Paperback (Usborne Books, Jan. 1, 2012)
    A simple, jargon-free cookbook packed with delicious recipes for cakes and cookies, ranging from iced fancies, cakepops and mini eclairs to yoyo cookies, mini macaroons and chocolate-dipped shortbread fingers. Each recipe is fully illustrated with mouth-watering colour photographs and clear step-by-step diagrams. The spiral binding makes the book practical and easy to use in the kitchen.