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Books in Food Matters series

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  • Nutrition Basics

    Beth Bence Reinke

    Library Binding (Core Library, Sept. 1, 2015)
    Nutrition Basics helps readers understand and trace the history of nutrition, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO.
    O

  • Eating Ethically

    Rebecca Felix

    Library Binding (Core Library, Sept. 1, 2015)
    Eating Ethically helps readers trace the history of ethical eating and human ways of treating animals, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO.
    Y

  • Food Safety Basics

    Carolee Laine

    Library Binding (Core Library, Sept. 1, 2015)
    Discusses the rules and techniques for food safety, including the history, what can make you sick, and who keeps the food safe.
    U

  • Urban Farming

    Rebecca Rissman

    Library Binding (Core Library, Sept. 1, 2015)
    "Urban Farming helps readers trace the history of farming in urban areas, understand why we do it, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--
    S

  • Eating Organic

    Rebecca Rissman

    Library Binding (Core Library, Sept. 1, 2015)
    Traces the history of organic eating and farming, explores the science behind it, and discusses the controversies from an objective viewpoint.
    Y

  • Gluten-free and Other Special Diets

    Marcia Amidon Lusted

    Library Binding (Core Library, Sept. 1, 2015)
    Explains different types of special diets and the reasons why people choose them, from such diets as gluten free to combat food allergies and vegetarian and dairy-free selections to the paleo diet, reducing diets, and the dangers of fad diets.
    R

  • Processed Foods

    Rebecca Rissman

    Library Binding (Core Library, Sept. 1, 2015)
    Explains what processed foods are, the science behind them, their history, their effects on health and society, and related questions.
    W

  • Food Matters

    Abdo Publishing

    Library Binding (Core Library, Sept. 1, 2015)
    None
    X