Books published by publisher Arcade

“With Secrets, Nuruddin Farah solidifies his reputation as one of the world’s great writers.”—Ishmael ReedSet against the backdrop of the civil war in Somalia, this stunningly ambitious novel was a Los Angeles Times Book Review Best Fiction of the Year Selection. In Mogadiscio, the dictator is preparing to flee and clans are moving into the city, which rattles with machine gun fire. Society is collapsing under the weight of its own perversities. Unexpectedly, Kalaman, a businessman who owns a computer store, receives a visit from his childhood crush, who has returned from America to take him up on an old pledge—and have his child. The arrival of his house guest pulls Kalaman back into a past he thought he had escaped, rife with doubts and secrets that go deep into his heritage.In a dazzling display of storytelling genius, Nuruddin Farah weaves together myth and magic, shape shifters and tribal wisdom, frank sexuality and lyrical prose as Kalaman revisits his own coming of age story and finds the heartbreaking tale of his famliy’s lost innocence amid the ravages of authoritarianism. With Secrets, the culmination of his Blood in the Sun trilogy, Farah draws readers through the rifts that have torn across Somali society and into the culture and mindset of his troubled country.Skyhorse Publishing, as well as our Arcade, Yucca, and Good Books imprints, are proud to publish a broad range of books for readers interested in fiction—novels, novellas, political and medical thrillers, comedy, satire, historical fiction, romance, erotic and love stories, mystery, classic literature, folklore and mythology, literary classics including Shakespeare, Dumas, Wilde, Cather, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Ever fantasized about quitting your job and starting over? Prioleau Alexander did just that. Here is his laugh-out-loud funny, endearing, and humbling exploration of life at minimum wage. Alexander walked away from a lucrative career as an advertising executive, seeking a life “like that dude on Kung Fu.” Over the next year, he worked minimum-wage jobs as a pizza deliveryman, ice cream scooper, construction worker, ER tech, fast food jockey, and even cowboy on a Montana dude ranch. He reveals a side of America that is rarely seen and questions the stale white-collar notions of a deeper, more meaningful life beyond the cubicle. In You Want Fries With That? Prioleau explores life at minimum wage and proves unequivocally that the grass is not always greener on the other side.

Best Crime Novel of the Year--Joy Ride through the Tattoo Underworld of Portland's Old Town.The night world of Old Town, Portland, Oregon, has gone mad in the grip of gentrification, and at the center of it all is Lucky Supreme, a seedy tattoo parlor, whose proprietor is a street-bred artist with a unique approach to problem solving. Darby Holland has enough on his radar, but when some flash (tattoo artwork) stolen from him resurfaces in California he can't help himself. His efforts to reclaim it set him on a dangerous path, dragging along his delightfully eccentric colleagues, including the brains behind his brawn, Delia, a twiggy vinyl-clad punk genius secretly from the other side of the tracks. No one knows why the art signed "Roland Norton, Panama, 1955" is worth anything or how it came to hang on the walls of a tattoo shop in Portland, Oregon. Only the deranged former owner can say--and he's not talking. Before the wrecking balls swing through Old Town in the name of "progress," Darby must settle old scores and face new demons to save his reputation, his shop, and his sanity. He has secrets of his own, and a tattoo shop in Old Town was a perfect place to hide, but when cash, lies, crime, and history collide, Darby Holland will need his ramshackle skill set, his wits, and a lot of luck to rise to the top of a human food chain, or be eaten alive.Lucky Supreme is an intuitive thrill ride from start to finish in the spirit of Elmore Leonard and Dennis Lehane. It is the first of a trilogy featuring Darby Holland, Delia, and the other unforgettable nocturnal residents of Old Town. Jeff Johnson is a hugely entertaining new voice in noir.

Julius Lester was born the son of a black Methodist minister in the south. His book Lovesong is a beautifully written account of his spiritual journey away from the conventions of his Southern heritage and Methodist upbringing, culminating in his personal self-discovery through a conversion to Judaism.Growing up in the turbulent civil rights era South, Lester was often discouraged by the disconnectedness between the promises of religion and the realities of his life. He used the outlets available to him to try to come to grips with this split and somehow reconcile the injustices he was witnessing with the purity of religion. He became a controversial writer and commentator, siding with neither blacks nor whites in his unconventional viewpoints. He became a luminal figure of the times, outside of the conventional labels of race, religion, politics, or philosophy.Lester’s spiritual quest would take him through the existential landscape of his Southern, Christian upbringing, into his ancestry, winding through some of the holiest places on the planet and into the spiritual depths of the world’s major religious cultures. His odyssey of faith would unexpectedly lead him to discovering Judaism as his true spiritual calling.

When the Nazis invaded Hungary in 1944, they sent virtually the entire Jewish population to Auschwitz. A Jew and a medical doctor, Dr. Miklos Nyiszli was spared from death for a grimmer fate: to perform “scientific research” on his fellow inmates under the supervision of the infamous “Angel of Death”: Dr. Josef Mengele. Nyiszli was named Mengele’s personal research pathologist. Miraculously, he survived to give this terrifying and sobering account.

Books about the Kennedys are legion. Yet missing until now has been the exploration of the bond between Jack and Bobby, and the part that it played in their rise and fall. Eight years apart in age, they were wildly different in temperament and sensibility. Jack was the born leader—charismatic, ironic, capable of extraordinary growth and reach, yet also pathologically reckless. Bobby was the fearless, hardworking Boy Scout—unafraid of dirty work and ruthless about protecting his brother and destroying their enemies. Jack, it was said, was the first Irish Brahman, Bobby the last Irish Puritan. As Mahoney demonstrates with brilliant clarity in this impeccably documented, magisterial book, the Kennedys lived their days of power in dangerous, trackless territory. The revolution in Cuba had created a poisonous cauldron of pro- and anti-Castro forces, the CIA, J. Edgar Hoover’s FBI, and the Mafia. Mahoney gives us Jack and Bobby in all their hubris and humanity, youthfulness and fatalism. Here is American history as it unfolds. The Kennedy Brothers is a fresh and masterful account of the men whose legacy continues to hold the American imagination. Originally published under the title Sons and Brothers.

Eight years apart in age, John F. and Robert F. Kennedy were wildly different in temperament and sensibility. Jack was the leader—charismatic, ironic, capable of extraordinary growth and reach, yet also reckless. Bobby was the fearless, hardworking Boy Scout—unafraid of dirty work and ruthless about protecting his brother and destroying their enemies. Jack, it was said, was the first Irish Brahman, Bobby the last Irish Puritan.As Richard D. Mahoney demonstrates with brilliant clarity in this impeccably documented, magisterial book, the Kennedys lived their days of power in dangerous, trackless territory. Mahoney gives us the Kennedy days and years as we have never before seen them. Here are Jack and Bobby in all their hubris and humanity, youthfulness and fatalism. Here, also, is American history as it unfolds. With a new foreword by David Talbot, The Kennedy Brothers is a masterful account of two men whose legacy continues to hold the American imagination.

Anyone who’s been to the island of Martha’s Vineyard knows the Black Dog. A stray that was adopted by Captain Bob Douglas, skipper of the beautiful topsail schooner Shenandoah, she became one of the greatest sea dogs in New England history. Today her profile can be found on T-shirts, hats, and umbrellas across the country. Now comes a third book about the Black Dog and her many exploits. From finding treasure to rescuing baby kittens, stories about the Black Dog have always entertained us. Her latest adventure is her best one yet, as the captain discovers that his faithful companion is expecting puppies! And not just any puppies, but a new, special island breed to become known as the Vineyard Whitefoot. It’s a heartwarming tale for all those who fell in love with the Black Dog.

In this internationally bestselling classic vegetarian cookbook Linda McCartney stresses freshness and nutrition, using her imagination to create meatless dishes that are quick and economical and sacrifice nothing in taste. One of the world’s first “celebrity chefs” and an outspoken animal rights activist, McCartney turned to vegetarian cooking early in her life.Decades of cooking a meatless diet for friends and family have culminated in these 308 easy, clear, and delicious recipes—from dinner to dessert, there is something for every occasion here. With recipes like fresh Avocado and Dill Soup, hearty Beefless Stroganoff, delicious Maine Sauerkraut, and tasty Lentil Cheese Loaf, McCartney’s upbeat presentation encourages cooks of all ages and abilities to explore the endless variations possible in a vegetarian diet. Also included are handy measurement conversion tables, advice for cooking with children and teenagers, and a brief glossary to get you thinking about vegetarian cooking terms.

French cuisine is revered all around the world, and now French Country Cooking offers the unique opportunity to enter a France that very few tourists ever get to experience. In this richly illustrated cookbook, each gourmand member of the French National Assembly—representing the diverse regions of their native country—shares culinary secrets that will inspire you to try your hand at preparing mouthwatering soups, sides, dinners, and desserts. From a challenging recipe for slow-cooked hare that predates the French Revolution to a simple yet delightful bread, the 180 recipes collected here will satisfy anyone who is curious about the varied dishes of this epicurean country. Some recipes you will find here include:Foie gras in a Madeira sauceSomme scallops in wine and creamPuff pastry with blue cheese and pearSheep cheese and potato pastriesThis unique book, a comprehensive cultural and gastronomic inside look into the private kitchens of homes and farms, is peppered with ancestral recipes passed down through generations. It will enchant the armchair traveler and might even rouse you to visit the lesser-known regions of France—a country rich in many different cuisines.A Good Cook Book Club selection, French Country Cooking is both warmly personal and wittily political, includes fascinating legends from la France profonde, and is replete with historical information and a great deal of Gallic charm. These recipes are the real thing!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Over the last century only six men had defied the power of nature and successfully rowed across the Atlantic from west to east. Maud Fontenoy, a 2005 Time (Europe) Hero, changed that forever when she became the first woman to do so. In 2003 Fontenoy, a young woman and seasoned mariner, set out from Newfoundland in her twenty-four-foot-long boat, Pilot, to row across the North Atlantic. Her goal: to prove that a woman could do what men once believed to be impossible. It became a journey both far more harrowing than even she had imagined and one full of unexpected wonders. Her extraordinary story continues to inspire.

Michelangelo’s developing genius is revealed as never before by the man who became Michelangelo’s last apprentice— an American artist and art historian whose family helped carve Mount Rushmore. Many believe Michelangelo's talent was miraculous and untrained, the product of “divine” genius—a myth that Michelangelo himself promoted by way of cementing his legacy. But the young Michelangelo studied his craft like any Renaissance apprentice, learning from a master, copying, and experimenting with materials and styles. In this extraordinary book, Alan Pascuzzi recounts the young Michelangelo’s journey from student to master, using the artist’s drawings to chart his progress and offering unique insight into the true nature of his mastery. Pascuzzi himself is today a practicing artist in Florence, Michelangelo’s city. When he was a grad student in art history, he won a Fulbright to “apprentice” himself to Michelangelo: to study his extant drawings and copy them to discern his progression in technique, composition, and mastery of anatomy. Pascuzzi also relied on the Renaissance treatise that “Il Divino” himself would have been familiar with, Cennino Cennini's The Craftsman’s Handbook (1399), which was available to apprentices as a kind of textbook of the period. Pascuzzi’s narrative traces Michelangelo’s development as an artist during the period from roughly 1485, the start of his apprenticeship, to his completion of the Sistine Chapel ceiling in 1512. Analyzing Michelangelo’s burgeoning abilities through copies he himself executed in museums and galleries in Florence and elsewhere, Pascuzzi unlocks the transformation that made him great. At the same time, he narrates his own transformation from student to artist as Michelangelo’s last apprentice.