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Other editions of book A Banquet for Hungry Ghosts: A collection of Deliciously Frightening Tales

  • A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

    Ying Chang Compestine, Coleman Polhemus

    eBook (Tumbling Dumpling Media, Feb. 15, 2016)
    According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food, but not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on an exhilarating journey through time and across different parts of China. Hungry ghosts have prevailed- from the building of the Great Wall in 200 B.C.E. to the modern day of iPods- and continue to torment those who wronged them.At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales- complete with historical notes and savory recipes- will both scare and satiate.
  • A Banquet for Hungry Ghosts: A collection of Deliciously Frightening Tales

    Ying Chang Compestine

    Paperback (Tumbling Dumpling Media, Feb. 25, 2016)
    According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food, but not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on an exhilarating journey through time and across different parts of China. Hungry ghosts have prevailed- from the building of the Great Wall in 200 B.C.E. to the modern day of iPods- and continue to torment those who wronged them.At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales- complete with historical notes and savory recipes- will both scare and satiate.
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  • A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

    Ying Chang Compestine, Coleman Polhemus

    Hardcover (Henry Holt and Co. (BYR), Oct. 27, 2009)
    According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories,Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the GreatWall in 200 BCE to themodern day of iPods, hungry ghosts continue to torment those who wronged them. At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales―complete with historical notes and delectable recipes―will both scare and satiate!
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  • A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

    Ying Chang Compestine, Coleman Polhemus

    Paperback (Henry Holt and Co. BYR Paperbacks, April 1, 2015)
    According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories, Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the GreatWall in 200 BCE to themodern day of iPods, hungry ghosts continue to torment those who wronged them.
  • A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales by Compestine, Ying Chang

    Ying Chang Compestine

    Hardcover (Henry Holt and Co. (BYR), Jan. 1, 1800)
    First Edition
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  • A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales

    Ying Chang Compestine, Coleman Polhemus

    Hardcover (Henry Holt and Co. (BYR), Oct. 27, 2009)
    According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories,Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the GreatWall in 200 BCE to themodern day of iPods, hungry ghosts continue to torment those who wronged them. At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales—complete with historical notes and delectable recipes—will both scare and satiate!