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Other editions of book Bread, Bread, Bread

  • Bread, Bread, Bread

    Ann Morris, Ken Heyman

    Paperback (HarperCollins, May 21, 1993)
    Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and colors are as varied as the people who eat it. This photographic round-the-world tour provides a glimpse into the rich variety of world cultures, as well as an informative look at an important food that everyone agrees is as necessary as water and air.Supports the Common Core State Standards.
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  • Bread, Bread, Bread

    Ann Morris, Ken Heyman

    Hardcover (HarperCollins, April 20, 1989)
    Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and colors are as varied as the people who eat it. This photographic round-the-world tour provides a glimpse into the rich variety of world cultures, as well as an informative look at an important food that everyone agrees is as necessary as water and air.Supports the Common Core State Standards.
    F
  • Bread, Bread, Bread

    Ann Morris, Ken Heyman

    Hardcover (Perfection Learning, May 1, 1993)
    What kind of bread do you eat? A bagel? A tortilla? A baguette? All over the world, wherever there are human beings, someone is eating bread. Ann Morris's simple text and Ken Heyman's dazzling full-color photographs reveal for young readers how people eat -- and how people live -- the world over.
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  • Bread, Bread, Bread

    Ann Morris, Ken Heyman

    School & Library Binding (Turtleback Books, May 21, 1993)
    FOR USE IN SCHOOLS AND LIBRARIES ONLY. Celebrates the many different kinds of bread and how it may be enjoyed all over the world.
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  • Bread Bread Bread

    Ann Morris

    Paperback (Scholastic Paperbacks, May 1, 1992)
    Book by Ann Morris
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  • Bread Bread Bread

    Ann Morris, Ken Heyman

    Paperback (Mulberry Books, Oct. 1, 1993)
    Celebrates the many different kinds of bread and how it may be enjoyed all over the world
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  • Bread, bread, bread

    Ann Morris

    Paperback (Scholastic, Jan. 1, 1991)
    Baking bread is satisfying. Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and colors are as varied as the people who eat it. This photographic round-the-world tour provides a glimpse into the rich variety of world cultures, as well as an informative look at an important food that everyone agrees is as necessary as water and air
    F
  • Bread Bread Bread

    Ann Morris, Ken Heyman

    Library Binding (Lothrop Lee & Shepard, March 1, 1989)
    Celebrates the many different kinds of bread and how it may be enjoyed all over the world.
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  • Bread Bread Bread

    Ann Morris, Ken Heyman

    Library Binding (Demco Media, May 1, 1993)
    Celebrates the many different kinds of bread and how it may be enjoyed all over the world
    F
  • Bread Bread Bread

    Ann Morris, Photographer Heyman, Ken

    Hardcover (New York, NY, U.S.A. : Lothrop, 1989., Jan. 1, 1989)
    None
  • Bread, Bread, Bread

    Ann Morris

    Hardcover (HarperCollins, Jan. 1, 1877)
    None
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  • Bread, Bread, Bread

    Ann Morris

    Hardcover (Perfection Learning, May 1, 1993)
    None