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Other editions of book By Nigel Slater - Eat - The Little Book of Fast Food

  • Eat: The Little Book of Fast Food

    Nigel Slater

    Paperback (Ten Speed Press, Sept. 30, 2014)
    Britain's foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. In this little book of fast food, Nigel Slater presents a wholly enjoyable ode to those times when you just want to eat. Pairing more than 600 ideas for deliciously simple meals with the same elegant prose and delightful photography that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes that are easy to get to the table, oftentimes in under an hour: a humble fig and ricotta toast; sizzling chorizo with shallots and potatoes; a one-pan Sunday lunch. From quick meals to comfort food, Nigel Slater has crafted a charming, inspired collection of simple food—done well.
  • Eat – The Little Book of Fast Food

    Nigel Slater

    eBook (Fourth Estate, Sept. 26, 2013)
    From the star of BBC One’s ‘Nigel and Adam’s Farm Kitchen’ this beautiful and easy-to-use follow-up to ‘The Kitchen Diaries II’ contains over 600 recipe ideas and is your essential go-to for what to cook every day.Returning to the territory of Nigel’s bestselling ‘Real Fast Food’, ‘Eat’ is bursting with beautifully simple and quick-to-cook recipes, in a stylish and practical flexible format that’s easy to read and use anywhere.Enjoy sizzling chorizo with potatoes and shallots; a sharp and fresh green soup; a Vietnamese-inspired prawn baguette; a one-pan Sunday lunch.Chosen by Amazon as the Best Food & Drink Book of the Year and tipped in the Guardian to be the biggest selling cookery title of 2013, the book covers everything from quick meals to share with friends to comfort food. ‘Eat’ is a new, and highly innovative, classic from Nigel Slater.
  • Eat - The Little Book of Fast Food:

    Nigel Slater

    Paperback (Fourth Estate, March 15, 2013)
    HardCover. Pub Date :2002-05-01 Pages: 464 Language: English Publisher: Fourth Estate From the star of BBC One's' Nigel and Adam's Farm Kitchen 'this beautiful and easy-to-use follow-up to' The Kitchen Diaries II 'contains over 600 recipe ideas and is your essential go-to for what to cook every day.Returning to the territory of Nigel's bestselling' Real Fast Food '.' Eat 'is bursting with beautifully simple and quick-to-cook recipes. in a stylish and practical flexible format that's easy to read and use anywhere. Enjoy sizzling chorizo ??with potatoes and shallots;. a sharp and fresh green soup; a Vietnamese-inspired prawn baguette; a one-pan Sunday lunch.Covering everything from quick meals to share with friends to comfort food. 'Eat' is a new. and highly innovative. classic from Nigel Slater.
  • By Nigel Slater - Eat - The Little Book of Fast Food

    Nigel Slater

    Hardcover (Fourth Estate Ltd, Aug. 27, 2013)
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    Nigel Slater

    Hardcover (Ten Speed Press, Sept. 30, 2014)
    Eat: The Little Book of Fast Food [ Eat: The Little Book of Fast Food by Slater, Nigel ( Author ) Hardcover Sep- 2014 ] Hardcover Sep- 30- 2014