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Food
Celeste A Peters
Paperback (Av2 by Weigl, Aug. 15, 2014)Presents information about food in a question and answer format, discussing such topics as the food chain, calories, digestion, vitamins, genetically altered food, allergies, and careers in the food industry.
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Food
Celeste A. Peters
Library Binding (Weigl Pub Inc, Aug. 1, 2009)Students explore the basic science concepts behind the foods we eat, from microwaves to packaging, and illustrates how science touches and shapes our daily lives. Includes full-color photographs and illustrations, glossary, and index. 48 pages.
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Food Q&A
Celeste A Peters
Hardcover (Av2 by Weigl, Aug. 16, 2014)New
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Food
Celeste a Peters
Library Binding (Lightbox, Aug. 1, 2018)From microwaves to packaging, Food explores the basic science concepts behind the foods we eat.
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Food: Q&a
Celeste A. Peters
Library Binding (Av2 by Weigl, July 15, 2014)What kinds of food are there? What are healthy foods and what makes them that way? Is it possible to have enough food to feed everyone in the world? Find the answers to these questions and more in Food, an AV2 media enhanced book.
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