Books with title Modern Dairy Goats - Goat Keeping

This book deals with all aspects of goat culture, from breeding to feeding, together with the care and treatment of the milk and the making of butter and cheese. The author is well known for her writings and broadcast on the subject, for she draws from a thorough practical knowledge and a lifetime's experience. Contents Include : Why Not Keep a Goat? Breeds and Strains How to Choose a Goat Housing The Use and Abuse of Pasture Feeding Breeding The In-Kid Nanny Kid Rearing Male Goats General Management Milking, and The Care of Milk Butter and Cheese From Goats' Milk How To Treat a Sick Goat What Doctors Say About Goats' Milk

This vintage book contains a complete guide to keeping dairy goats, with information on selection, breeding, housing, necessary equipment, and many other related aspects. Written in simple, plain language and profusely illustrated, this detailed handbook is highly recommended for prospective farmers, and would make for a useful addition to collections of agricultural literature. Contents include: “Goat Farming”, “Why Not Keep a Goat”, “How to Choose a Goat”, “Housing”, “The Use and Abuse of Pasture”, “Feeding”, “Breeding”, “The In-Kid Nanny”, “Kid Rearing”, “Male Goats”, “General Management”, “Milking, and the Care of Milk”, “Butter and Cheese from Goats’ Milk”, etc. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on farming.

This vintage book contains a complete guide to keeping dairy goats, with information on selection, breeding, housing, necessary equipment, and many other related aspects. Written in simple, plain language and profusely illustrated, this detailed handbook is highly recommended for prospective farmers, and would make for a useful addition to collections of agricultural literature. Contents include: “Goat Farming”, “Why Not Keep a Goat”, “How to Choose a Goat”, “Housing”, “The Use and Abuse of Pasture”, “Feeding”, “Breeding”, “The In-Kid Nanny”, “Kid Rearing”, “Male Goats”, “General Management”, “Milking, and the Care of Milk”, “Butter and Cheese from Goats’ Milk”, etc. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on farming.