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Books with title Blood, Guts, and More

  • BLOOD AND GUTS

    RICHARD HOLLINGHAM

    Paperback (Griffin, Dec. 8, 2009)
    In Blood and Guts, veteran science writer Richard Hollingham weaves a compelling narrative from the key moments in surgical history. We have a ringside seat in the operating theater of University College Hospital in London as world-renowned Victorian surgeon Robert Liston performs a remarkable amputation in thirty seconds―from first cut to final stitch. Innovations such as Joseph Lister's antiseptic technique, the first open-heart surgery, and Walter Freeman's lobotomy operations, among other breakthroughs, are brought to life in these pages in vivid detail. Today, astonishing surgical breakthroughs are making limb transplants, face transplants, and a host of other previously un dreamed of operations possible. But getting here has not been a simple story of medical progress. This is popular science writing at it's best. "…a quick, entertaining read filled with operating-room dramas that end in disaster or triumph and a wide variety of heroes and villains." -Kirkus Reviews
  • Blood, Guts, and More

    R. E. Gaensslen

    Paperback (Checkmark Books, Jan. 1, 2009)
    The books in this intriguing set provide students, teachers, and general readers with a readable and comprehensive account of current topics in the field of forensic science, covering all major areas of the topic, from their earliest uses to the modern laboratory and contemporary courtroom.
  • Blood and Guts

    Linda; Yolla Bolly Press Staff Allison

    Paperback (Yolla Bolly Press, March 15, 1976)
    None
  • Blood and Guts

    Linda Allison

    Hardcover (Cambridge University Press, Oct. 1, 1987)
    You are many things. You are miles of blood vessels, hundreds of muscles, many thousands of hairs. You are a furnace, filters, and a fancy computer with a huge memory bank. You are a finely tuned organism with more parts than there are people in New York City. When you think about it, you're pretty incredible. This is a book to help you explore the amazing territory that is inside the bag you live in that you call your skin. It will show you experiments to try, tests to take, and tools to make that will help you see and feel and hear what is going on inside. You'll amaze yourself.
    T
  • Blood and Guts

    Illustrated by Linda Allison Allison, Linda

    Hardcover (New York, NY, U.S.A.: Little Brown & Company, 1976, New York, NY, U.S.A., Jan. 1, 1976)
    None
  • Blood and Guts

    Linda Allison

    Paperback (Cambridge University Press, Oct. 1, 1987)
    You are many things. You are miles of blood vessels, hundreds of muscles, many thousands of hairs. You are a furnace, filters, and a fancy computer with a huge memory bank. You are a finely tuned organism with more parts than there are people in New York City. When you think about it, you're pretty incredible. This is a book to help you explore the amazing territory that is inside the bag you live in that you call your skin. It will show you experiments to try, tests to take, and tools to make that will help you see and feel and hear what is going on inside. You'll amaze yourself.
    T
  • Blood and Guts

    Holly Duhig

    Library Binding (Lerner Publications TM, Jan. 1, 2020)
    Which animals eat the blood and guts of other creatures? Learn about some of the strangest diets in the animal kingdom through full-color photography and funny facts.
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  • Blood and Guts

    Holly Duhig

    Paperback (Lerner Publications TM, Jan. 1, 2020)
    Which animals eat the blood and guts of other creatures? Learn about some of the strangest diets in the animal kingdom through full-color photography and funny facts.
    O
  • Blood and Guts

    Holly Duhig

    eBook (Lerner Publications TM, Jan. 1, 2020)
    Which animals eat the blood and guts of other creatures? Learn about some of the strangest diets in the animal kingdom through full-color photography and funny facts.
    O