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Books in The Foodmakers series

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  • Pasta and Noodles

    Carol Jones

    Library Binding (Chelsea Clubhouse, Aug. 1, 2002)
    Discusses the history of pasta, various kinds of noodles, and how they are made by hand and in a factory. Includes a recipe for making pasta.
    N

  • Sausage

    Carol Jones

    Library Binding (Chelsea Clubhouse, Aug. 1, 2002)
    Discusses the history of sausage, how it is made by hand, and how it is made in a factory. Includes a recipe.
    W

  • Bread

    Carol Jones

    Library Binding (Chelsea Clubhouse, Aug. 1, 2002)
    Discusses the history of bread, how it is made by hand, and how it is made in a factory. Includes a recipe.
    Q