Books published by publisher Univ Of Minnesota Press

Considered one of the finest works of Ingri and Edgar Parin d’Aulaire, Leif the Lucky will delight both children and adults with the story of Leif, son of Erik the Red, who sailed with his father and a Viking crew to Greenland and then farther west to the continent of America. In this charming and lavishly illustrated edition, Leif is a sturdy, adventurous Viking boy who crosses uncharted seas to arrive at “a beautiful land with forests of strange trees growing all the way down to the shores.” Leif wrestles with polar bear cubs, watches the fierce Norse gods race in the glow of the Northern Lights, and becomes a strong and courageous hunter. Written in the spirit of the ancient sagas and rich in color and detail, Leif the Lucky is a fascinating biography of the young Viking explorer.

A charming retelling of a children’s classic in a distinctly Northwoods voice There’s a loon, of course. And a Duluth pack. And crop art, Tater Tot hotdish, and, inevitably, deer ticks. The familiar green room is set on a pontoon, lit by the moon over a quiet lake. The childhood classic Goodnight Moon is transformed into a must-have for every Minnesota child’s bookshelf. Written and illustrated by two fathers who value good rhymes and the power of simple, evocative illustrations, Goodnight Loon moves the story that so many parents know by heart into Northwoods territory. Author Abe Sauer and illustrator Nathaniel Davauer created this book as a tribute to the cherished favorite written by Margaret Wise Brown. Their faithful homage brings fresh life to a much-loved story. The words rhyme, rock, and soothe with the same cadence as the original. Yellow canoes, snowshoes, and a hungry raccoon all make appearances in the room inhabited by a beaver in a sleeping bag and his voyageur companion. Illustrations inspired by the style of Goodnight Moon will give even the youngest child something to search for on every page. It is the perfect bedtime book for babies, children, and parents looking for a story written especially for their Northwoods little ones. And where else will you find walleye eating rhubarb pie?

The Singing Wilderness is Sigurd Olson's first and best-selling book, with over 70,000 copies sold in hardcover since its release in 1956. Now available in paperback for the first time, this volume established Olson as a major writer renowned for the beauty of his prose and the clarity of his vision."The singing wilderness has to do with the calling of the loons, northern lights, and the great silences of a land lying northwest of Lake Superior", Olson writes. "It is concerned with the simple joys, the timelessness and perspective found in a way of life that is close to the past. I have heard the singing in many places, but I seem to hear it best in the wilderness".Olson tells his story through descriptions of the simple events in nature that bring meaning to his life: picking berries, looking for pine knots, fly-fishing, hiking through the forest, paddling a canoe. "The movement of a canoe is like a reed in the wind", he writes. "Silence is part of it, and the sounds of lapping water, bird songs, and wind in the trees. It is part of the medium through which it floats, the sky, the water, the shores".

From the authors who wrote and illustrated Ola, Leif the Lucky, and Children of the Northlights comes their collection of Norwegian folktales. First printed in 1938, this selection of timeless stories returns to enchant audiences all over again. Experience Norway’s magical world of cinderlads, princesses, and trolls throughout the pages of d’Aulaires’ Book of Norwegian Folktales.

The Ojibway is one of the largest groups of Native Americans, belonging to the Anishinabe people of what is today the northern United States and Canada. The Mishomis Book documents the history, traditions, and culture of the Ojibway people through stories and myths passed down through generations. Written by Ojibway educator and spiritual leader Edward Benton-Banai, and first published in 1988, The Mishomis Book draws from the traditional teachings of tribal elders to instruct young readers about Ojibway creation stories and legends, the origin and importance of the Ojibway family structure and clan system, the Midewiwin religion, the construction and use of the water drum and sweat lodge, and modern Ojibway history.Written for readers from all cultures-but especially for Ojibway and Native youth-The Mishomis Book provides an introduction to Ojibway culture and an understanding of the sacred Midewiwin teachings, aiming to protect this knowledge by instilling its importance in a new generation. Encouraging the preservation of a way of life that is centered on respect for all living things, these vibrant stories about life, self, community, and relationship to nature are just as relevant to the modern reader as they were hundreds of years ago.

Once upon a time a creek burbled up and tumbled across a prairie valley. It was filled with insects and brook trout that ate them, frogs that chirruped and birds watching for bugs and fish. This is a true story about a man named Mike who went looking for that creek long after it was buried under fields of corn. It is the story of how a creek can be brought back to life, and with it a whole world of nature. In the words of award-winning author Jacqueline Briggs Martin and the enchanting illustrations by Claudia McGehee, this heartening tale of an ecosystem restored in the Driftless Area of northeast Iowa unfolds in a way that will charm and inform young readers who are drawn to a good mystery, the wonders of nature—and, of course, big earth-moving machines.

Recipes for savory and authentic morsels from the north country, now in paperback!Food is the heart of a Scandinavian home: scrumptious pies, delicate pastries, millions of cookies, and, of course, savory breads. Each country—Denmark, Norway, Sweden, Finland, and Iceland—has its specialty and no one goes hungry. In this mouthwatering collection, Beatrice Ojakangas calls on her own Scandinavian heritage and wide-ranging knowledge of baking to produce the definitive cookbook for this rich cultural heritage.Because Ojakangas stresses ease of preparation, even novice bakers will be able to make filled Danish pastries, Christmas buttermilk rye bread, or a few dozen pepparkakor, better known as gingersnaps. This handy reference highlights Scandinavian traditions too. There are recipes for sweet breads to be served with morning, afternoon, and evening coffee; for trays upon trays of cookies to serve as holiday or everyday treats; and for savory meat-and-vegetable pies.The Great Scandinavian Baking Book will warm your heart and fill your stomach.Beatrice Ojakangas is the author of more than a dozen cookbooks, including Great Whole Grain Breads (1993) and The Finnish Cookbook (1989). Her articles have appeared in Bon Appétit, Gourmet, Cooking Light, Cuisine, and Redbook, and she has appeared on television’s Baking with Julia Child. She lives in Duluth, Minnesota.

From the beloved authors of D’Aulaires’ Book of Norse Myths and other classics comes a new edition of one of Ingri and Edgar Parin d’Aulaires’s most beguiling children’s books. Long out of print, Children of the Northlights introduces readers young and old to siblings Lise and Lasse and to the captivating Sami people and culture of northern Scandinavia. At times mischievous and at others quite courageous, Lisa and Lasse, and their Sami culture, are brought brilliantly to life in the d’Aulaires’ illustrations.This remarkable sister and brother live at the very top of Norway—to Lise and Lasse, seemingly at the very top of the world. All bundled up against the polar winter in their coats of fur and furry shoes, they look at times like two little bears rolling in the snow. Beneath the bright dancing of the northern lights, we follow Lise and Lasse as they enjoy the long winter days and polar nights: playing pranks on their family, chasing and playing with their reindeer Silverside and Snowwhitedeer, skiing, taking hot saunas to stay clean, and staying warm while snowstorms rage across the land. Lise and Lasse hunker down in their warm tent and wait for the sun to return, which, of course, it always does. When the sun comes back in spring, it’s time to go to school in the village (which Lise and Lasse happily do only after instructing their dogs to take very good care of Silverside and Snowwhitedeer while they’re away).Inspired directly by a remarkable journey the d’Aulaires took to northern Europe and their time spent among the Sami, Children of the Northlights is a brightly illustrated portrait and celebration of the Sami people, culture, and snow-covered landscapes of the frozen north, from two of the twentieth century’s greatest storytellers.

An encounter with a pheasant (which may or may not be sleeping) takes a surprising turn in this sweetly serious and funny story of a Native American boy and his grandma "Pull over, Grandma! Hurry!” Johnny says. Grandma does, and Johnny runs to show her what he spotted near the ditch: a sleeping pheasant. What Grandma sees is a small feathery hump. When Johnny wants to take it home, Grandma tries to tell him that the pheasant might have been hit by a car. But maybe she could use the feathers for her craftwork? So home with Grandma and Johnny the pheasant goes . . . It’s hard to say who is most surprised by what happens next—Grandma, Johnny, or the pheasant. But no one will be more delighted than the reader at this lesson about patience and kindness and respect for nature, imparted by Grandma’s gentle humor, Johnny’s happy hooting, and all the quiet wisdom found in Cheryl Minnema’s stories of Native life and Julie Flett’s remarkably evocative and beautiful illustrations.

Few inventions evoke such nostalgia, such deeply personal and vivid memories as radio?from Amos ?n? Andy and Edward R. Murrow to Wolfman Jack and Howard Stern. Listening In is the first in-depth history of how radio culture and content have kneaded and expanded the American psyche.But Listening In is more than a history. It is also a reconsideration of what listening to radio has done to American culture in the twentieth century and how it has brought a completely new auditory dimension to our lives. Susan Douglas explores how listening has altered our day-to-day experiences and our own generational identities, cultivating different modes of listening in different eras; how radio has shaped our views of race, gender roles, ethnic barriers, family dynamics, leadership, and the generation gap. With her trademark wit, Douglas has created an eminently readable cultural history of radio."Douglas?s wonderful book offers a sophisticated history of radio listening." ?Journal of American History

A playful picture-book tour of the Swedish alphabet, in which curious characters explore the American Swedish Institute A is for “Akta dig! Look out!” And when you do, you’ll see the nyckelharpa, or keyed fiddle, that Axel’s father made—which followed Axel from Sweden to America. You’ll also find Axel, a snappy dresser, with his umbrella and bowler hat. He’s one of the inquisitive characters who will accompany you on these pages, guiding you through the twenty-nine letters of the Swedish alphabet. Each letter does something exciting. C is “Cirkulera! Go round and round!” And for D, “Dansa! Dance!”This fun introduction to the Swedish alphabet, a romp from A to Z (and then Å to Ä to Ö), is also a delightful tour of the American Swedish Institute in Minneapolis, a cultural center alive with stories past and present. Artifacts from the museum’s collection are charmingly rendered in watercolor and animated by whimsical pen-and-ink characters that draw readers from page to page. Tara Sweeney and Nate Christopherson, a mother and son collaborative team, create magical realism in A to Zåäö, their first picture book. Their irreverent curiosity delights and begs a timeless question—how can exploration and discovery help us grow?

Beatrice Ojakangas, the oldest of ten children, came by it naturally—the cooking but also the pluck and perseverance that she's served up with her renowned Scandinavian dishes over the years. In the wake of the Moose Lake fires and famine of 1918, Ojakangas tells us in this delightful memoir-cum-cookbook, her grandfather sent for a Finnish mail-order bride—and got one who’d trained as a chef. Ojakangas’s stories, are, unsurprisingly, steeped in food lore: tales of cardamom and rye, baking salt cake at the age of five on a wood-burning stove, growing up on venison, making egg rolls for Chun King, and sending off a Pillsbury Bake Off–winning recipe without ever making it. And from here, how those early roots flourished through hard work and dedication to a successful (but never easy) career in food writing and a much wider world, from working for pizza roll king Jeno Paulucci to researching food traditions in Finland and appearing with Julia Child and Martha Stewart—all without ever leaving behind the lessons learned on the farm. As she says, “first you have to start with good ingredients and a good idea.”Chock-full of recipes, anecdotes, and a kind humor that bring to vivid life the Finnish culture of northern Minnesota as well as the wider culinary world, Homemade delivers the savory and the sweet in equal measures and casts a warm light on a rich slice of the country’s cooking heritage.