Books published by publisher The World Publishing Company | Tower Books

Current scientific studies show that most people with type 2 diabetes can reverse the disease by eating a plant-based diet and making other healthy lifestyle changes. The Kick Diabetes Cookbook provides a blueprint for what to eat to defeat diabetes and offers 100 quick-and-easy recipes that are delicious and satisfying. Diabetes authority Brenda Davis, RD, outlines an action plan for including more foods that help regulate blood glucose levels and avoiding foods that send those levels skyrocketing. She clarifies why not all carbohydrates promote diabetes, explains how plant-based protein reduces diabetes risk, and illustrates why a whole-foods, plant-based diet is naturally low in fat and sodium. Coauthor Vesanto Melina, MS, RD, provides nourishing fare that ranges from tempting comfort food to sinful-tasting treats. Information on composing nutritious meals and cooking beans and grains is included, along with a sample weeks menu. Each recipe is accompanied by a complete nutritional analysis.

Winner of the VegNews 2015 VEGGIE AWARDS for Cookbook of the Year.Included as a Best Cookbook of 2015 by Powell's Books. Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns explains this cuisine through easy to follow recipes, so you can savor authentic Ethiopian food without ever leaving home. Discover how to source and use the tantalizing seasonings and savory ingredients that are the foundation of these unique dishes.Kittee introduces the holy trinity of Ethiopian cooking: a berbere spice blend, injera (the fermented sourdough staple), and ye qimem zeyet, a veganized clarified butter. Armed with these basics, you'll be ready to dazzle your family and friends with many of the popular dishes found on veggie combo platters in restaurants all over North America. From saucy wots, spicy stews, and succulent stir-fries to traditional injera-based dishes and fusion foods that blend these unique seasonings into a range of family favorites, fans of this cuisine will be thrilled. Recipes are almost entirely gluten- and soy-free, or can be made so with easy adaptions.You'll also find tips on tools and equipment to time-saving techniques and menu suggestions. Just pull up a mesob (a traditional woven stand or basket), perch your platter on top, and get ready to party Ethiopian style!

Winner of the VegNews 2015 VEGGIE AWARDS for Cookbook of the Year. Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns has demystified this cuisine so you can savor authentic Ethiopian food without ever leaving home. Discover how to source and use the tantalizing seasonings and savory ingredients that are the foundation of these unique dishes.Kittee introduces the holy trinity of Ethiopian cooking: a berbere spice blend, injera (the fermented sourdough staple), and ye qimem zeyet, a veganized clarified butter. Armed with these basics, you'll be ready to dazzle your family and friends with many of the popular dishes found on veggie combo platters in restaurants all over North America. From saucy wots, spicy stews, and succulent stir-fries to traditional injera-based dishes and fusion foods that blend these unique seasonings into a range of family favorites, fans of this cuisine will be thrilled. Recipes are almost entirely gluten- and soy-free, or can be made so with easy adaptions.You'll also find tips on tools and equipment to time-saving techniques and menu suggestions. Just pull up a mesob (a traditional woven stand or basket), perch your platter on top, and get ready to party Ethiopian style!

"If America is the richest nation in the world, why am I so broke?" Every year, you've promised yourself... "This is the year I'm going to get ahead."So, why are you still broke? We live in the wealthiest nation on the planet, yet 69% of us have less than $1,000.00 in savings. This puts most in the dire position of being just one paycheck from financial disaster and destruction.If you sense a conspiracy at work, you'll be shocked to realize how right you actually are. Once you have the right information you will be able to break the chains. The tools, strategies, and tactics shared in this book don't take a financial genius to use--anyone can do it! Simply, we ALL have the potential to become secure and stress-free. We just don't know it yet.In this one-of-a-kind book, best selling author and simple living expert Gary Collins lays out page after page of easy to understand, honest, mind-blowing research. It reveals the eye-popping reasons most Americans will NEVER live to see financial independence in their lifetimes. In The Simple Life Guide To Financial Freedom, you'll discover:Why average Americans fall far short of their millionaire potential, and how you can avoid going down the same pathSimple tactics to break free from the cycle of debt and make the most of your moneyProven strategies to achieve the financial independence you need to follow your dreamsReal-life success stories to guide you down the path to stress-free fiscal securityCondensed and clear explanations of budgetary concepts, the perils of consumerism, and much, much more!Read the first page of this book and see for yourself. By the time you're done, you won't be able to look at money, or your life, the same way again.

Young people are increasingly interested in vegetarianism. This guide is the book both parents and teens can turn to for meatless meal ideas the whole family can enjoy, whether they are all vegetarians or not. These recipes are for dishes that kids like to eat and cook themselves: enchiladas, pizza, quick and yeasted breads, soups and salads for any season, delicious desserts, and party foods. The easiest recipes are marked for novice cooks and cooking hints and safety tips are included.

This hardback book 'Instant Replay: The Green Bay Diary of Jerry Kramer" is pre-owned and is in good condition. It is 1968. The dust cover has some wear and mainly the edges. There is some staining on the inside of the dust cover. This is a book club edition. There is a signature on the 2nd page and not sure who it is. I do not see markings in the book but I did not look at each page. The edges are deckel edge.

This groundbreaking examination of the early influences on feminism may revolutionize feminist theory. Distinguished historian and contemporary feminist scholar Sally Roesch Wagner has compiled extensive research to analyze the source of the revolutionary vision of the early feminists. Elizabeth Cady Stanton, Matilda Joslyn Gage, and Lucretia Mott had formed friendships with their Native neighbors that enabled them to understand a world view far different, and in many ways superior, to the patriarchal one that existed at that time. This is the provocative and compelling history of their struggle to bring equality and dignity to all women, and the role played by the Haudenosaunee (Iroquois) women who modelled the position women could occupy in society.