Browse all books

Books published by publisher Kyle Cathie

  • Children's Letters to God

    Eric Marshall, Stuart Hample, Tom Bloom

    Paperback (Kyle Cathie, Sept. 30, 2002)
    None
  • Children's Letters to God: The New Collection

    Stuart Hemple Stuart Hample,Eric Marshall

    Hardcover (Kyle Cathie, Jan. 1, 2009)
    This is a collection of real letters written by children and compiled by Stuart Hample and Eric Marshall. The letters express that part of a child's world reserved for special thoughts and wishes. All are addressed to God with much hope and trust. The spelling and grammar has not been corrected.
  • Crust: Bread to Get Your Teeth Into. Richard Bertinet

    Richard Bertinet

    Paperback (Kyle Cathie Limited, Sept. 1, 2012)
    Crust
  • Samburu

    Nigel Pavitt

    Paperback (Kyle Cathie, Nov. 30, 2006)
    None
  • Kids Talk About Heaven : How You Get There and How You Don't

    Eric Marshall, Jennifer Goodson

    Paperback (Kyle Cathie, Aug. 31, 2003)
    None
  • Children's Letters to God

    Stuart Hemple Eric Marshall

    Hardcover (Kyle Cathie, Jan. 1, 2006)
    Here is the unassuming little book that charmed its way up the bestseller lists and now has over 1.2 million copies in print. This third edition of CHILDREN-S LETTERS TO GOD reveals again the surprising pleasures and provocations of what happens when kids decide to send a letter off to their maker. Whether posing a question, begging a favor, or expressing doubt or joy, these letters are notable for their refreshing directness, unexpected humor, and startling clarity of thought. It-s like seeing the world through a child-s bright eyesĂłeyes untouched by cynicism, eyes brimming with innocence, wonder, and curiosity.Selection of the Book-of-the-Month Club.
  • The Kids' Cookbook: Over 50 Fun Recipes for Kids to Cook

    Martin Knowlden

    Hardcover (Kyle Cathie, Oct. 1, 2006)
    More than 50 kids' recipes are collected here, all as healthy and nutritious as they are fun and easy to make. Every recipe is divided into two parts: "What do I need?" gives you a list of the ingredients and utensils needed, and "How do I do that?" breaks the recipe down into practical, numbered stages. As a quick reference the cookbook also includes how many people the recipe serves, how long it takes to cook, and some basic nutritional information as a guide. The delicious recipes are based on the four main food groups—starchy foods, fruit and vegetables, dairy and meat, fish, and alternatives. And no kids' cookbook would be complete without some favorite sweet treats and thirst-busting drinks! From smoothies to fruit crushes, fish cakes to Spanish omelettes, hedgehog bread rolls to banana and grape brulee, there are a host of recipes to keep the young cooking enthusiast constantly busy. And not only that—this book also gives confidence and inspiration as well as a basic grounding in nutrition and healthy eating.
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  • The Festive Food of France

    Marie-Pierre Moine

    Hardcover (Kyle Cathie, April 1, 2008)
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  • The Festive Food of France

    Marie-Pierre Moine

    Hardcover (Kyle Cathie, Oct. 19, 1995)
    None
  • Farm Animals

    Duchess of Devonshire

    Hardcover (Kyle Cathie, March 21, 1991)
    Illustrating which breeds of farm animals are popular and why, how they are raised, and what happens in the course of their life on the farm, this book draws information from the Chatsworth farmyard which is open to the public. It is a guide to farm animals and the workings of modern farms.
  • Samburu

    Nigel Pavitt

    Paperback (Kyle Cathie Ltd, Aug. 1, 2001)
    A stunning visual record of the life and traditions of the Samburu tribe of Kenya, featuring more than 200 color photos and a Foreword by Wilfred Thesiger.
  • How to Pass Any Exam

    Brian Duncalf

    Paperback (Kyle Cathie, Jan. 20, 1994)
    Rare Book