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Food and Cooking In: Ancient Greece
Clive Gifford
Hardcover (Hodder Wayland, June 25, 2009)These books contain recipes from Ancient Greece using ingredients that children can replicate today. The recipes are complimented by information on farming, mealtimes, cooking methods, diet, festival food, imported food and the use of food in medicines. Each recipe has simple step-by-step instructions illustrated with original colour artwork. Photographs from the period show food and farming practices.
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My Family's Changing
Pat Thomas, Lesley Harker
Hardcover (Hodder Wayland, Sept. 30, 1998)None
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The Little Vampire And The Christmas
Angela Sommer-Bodenburg
Paperback (Hodder Wayland, )None
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Storms
Fiona Waters
Hardcover (Hodder Wayland, )None
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Little Vampire Learns to Be Brave
Angela Sommer-Bodenburg, Anthony Lewis, Sarah Gibson
Paperback (Hodder Wayland, )None
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Excuse ME Please
Brian Moses, Mike Gordon
Hardcover (Hodder Wayland, July 31, 1997)None
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Roman Myths and Legends
Anthony Masters, Andrew Skilleter
Paperback (Hodder Wayland, Oct. 31, 1999)None
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King Lear
William Shakespeare, Stephen Player, Anthony Masters
Paperback (Hodder Wayland, )None
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I Feel Jealous
Brian Moses, Mike Gordon
Hardcover (Hodder Wayland, Oct. 31, 1993)None
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Fashion: From Loincloths To Lycra
Jacqueline Morley
Hardcover (Hodder Wayland, )None
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Egyptian Myths
Jacqueline Morley, Giovanni Caselli
Hardcover (Hodder Wayland, Sept. 30, 1999)Eleven tales of the gods and goddesses of Ancient Egypt give a coverage of the Egyptian thinking about gods and human life. There is an introduction to the world of the Ancient Egyptians, and a guide to the major gods and goddesses.
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The Industrial Revolution
Peter Hepplewhite, Mairi Campbell
Hardcover (Hodder Wayland, March 14, 2002)None