Books published by publisher HOUGHTON MIFFLIN HARCOURT

For succulent results every time, nothing is more crucial than understanding the science behind the interaction of food, fire, heat, and smoke. This is the definitive guide to the concepts, methods, equipment, and accessories of barbecue and grilling. The founder and editor of the world's most popular BBQ and grilling website, AmazingRibs.com, Meathead applies the latest research to backyard cooking more than 100 thoroughly tested recipes. With the help of physicist and food scientist Prof. Greg Blonder, PhD, of Boston University, he explains why dry brining is better than wet brining; how marinades really work; why rubs shouldn't have salt in them; the importance of digital thermometers; why searing doesn't seal in juices; how salt penetrates but spices don't; when charcoal beats gas and when gas beats charcoal; how to calibrate and tune a grill or smoker; how to keep fish from sticking; cooking with logs; the strengths and weaknesses of the new pellet cookers; tricks for rotisserie cooking; why cooking whole animals is a bad idea; which grill grates are best; and why beer-can chicken is a waste of good beer and nowhere close to the best way to cook a bird. He shatters the myths that stand in the way of perfection. Among the many busted old husband's tales: * Myth: Bring meat to room temperature before cooking. * Myth: Soak wood before using it. * Myth: Bone-in steaks taste better. * Myth: You should sear first, then cook. The book blends chemistry, physics, meat science, and humor. Lavishly designed with hundreds of full-color photos by the author, this book contains all the sure-fire recipes for traditional American favorites and many more outside-the-box creations. You'll get recipes for all the great regional barbecue sauces; rubs for meats and vegetables; Last Meal Ribs; Simon & Garfunkel Chicken; Schmancy Smoked Salmon; The Ultimate Turkey; Texas Brisket; Perfect Pulled Pork; Sweet & Sour Pork with Mumbo Sauce; Whole Hog; Steakhouse Steaks; Diner Burgers; Prime Rib; Brazilian Short Ribs; Rack Of Lamb Lollipops; Huli-Huli Chicken; Smoked Trout Florida Mullet -Style; Baja Fish Tacos; Grilled Lobster, and many more.

This deluxe hardcover edition of J.R.R. Tolkien's classic prelude to his Lord of the Rings trilogy contains a short introduction by Christopher Tolkien, a reset text incorporating the most up-to-date corrections, and all of Tolkien’s own drawings and full-color illustrations, including the rare “Mirkwood” piece.J.R.R. Tolkien's own description for the original edition: "If you care for journeys there and back, out of the comfortable Western world, over the edge of the Wild, and home again, and can take an interest in a humble hero (blessed with a little wisdom and a little courage and considerable good luck), here is a record of such a journey and such a traveler. The period is the ancient time between the age of Faerie and the dominion of men, when the famous forest of Mirkwood was still standing, and the mountains were full of danger. In following the path of this humble adventurer, you will learn by the way (as he did) -- if you do not already know all about these things -- much about trolls, goblins, dwarves, and elves, and get some glimpses into the history and politics of a neglected but important period. For Mr. Bilbo Baggins visited various notable persons; conversed with the dragon, Smaug the Magnificent; and was present, rather unwillingly, at the Battle of the Five Armies. This is all the more remarkable, since he was a hobbit. Hobbits have hitherto been passed over in history and legend, perhaps because they as a rule preferred comfort to excitement. But this account, based on his personal memoirs, of the one exciting year in the otherwise quiet life of Mr. Baggins will give you a fair idea of the estimable people now (it is said) becoming rather rare. They do not like noise."

"Imagine a novel as verbally cunning as A Clockwork Orange, as harrowing as The Painted Bird, as exuberant and twee as Candide, and you have Everything Is Illuminated.... Read it, and you'll feel altered, chastened - seared in the fire of something new." (Washington Post) With only a yellowing photograph in hand, a young man - also named Jonathan Safran Foer - sets out to find the woman who might or might not have saved his grandfather from the Nazis. Accompanied by an old man haunted by memories of the war, an amorous dog named Sammy Davis, Junior, Junior, and the unforgettable Alex, a young Ukrainian translator who speaks in a sublimely butchered English, Jonathan is led on a quixotic journey over a devastated landscape and into an unexpected past. As their adventure unfolds, Jonathan imagines the history of his grandfather's village, conjuring a magical fable of startling symmetries that unite generations across time. As his search moves back in time, the fantastical history moves forward, until reality collides with fiction in a heart-stopping scene of extraordinary power. "A rambunctious tour de force of inventive and intelligent storytelling.... Foer can place his reader's hand on the heart of human experience, the transcendent beauty of human connections. Read, you can feel the life beating." (Philadelphia Inquirer)

The best-selling cookbook with delicious and healthful recipes from the beloved blog NoCrumbsLeft.com–fully endorsed by Whole30 As millions of people know, one of the toughest things about completing the Whole30 is figuring out what to eat next, the other 335 days of the year. Teri Turner, creator of No Crumbs Left, has healthful and great tasting answers. Food is Teri’s love language, and her approach to getting people into the kitchen, rolling up their sleeves, and cooking is contagious. “Don’t be afraid to fail: it’s just food,” is one of her mantras. Teri’s passion is evident on every page of her first cookbook, as she leads readers through a discovery of new flavors and spice combinations and teaches people to trust their cooking instincts. Teri’s recipes, most of which are gluten-free, grain-free, dairy-free, and Whole30 compliant, are what makes No Crumbs Left so unique. Simple and incredibly delicious dishes such as Pistachio Pesto Chicken Breast, Shrimp Pad Thai, and Spicy Pepperoncini Beef are on the dinner table quickly. The impossibly easy Sugar Snap Pea Salad features two of Teri’s signature Magic Elixirs, Green Goddess Dressing and Smoky Pepitas, which are both made in advance and kept on hand to elevate countless meals. Her signature Marinated Red Onions, 999 Island Dressing, Gomasio, and Spicy Almond Sauce are true secret weapons. The Family chapter features the special recipes her own children grew up with and evoke home, love, and motherhood. Teri considers this book a love letter to her mother, and woven throughout are tips and favorite quotes to bring you right into her kitchen, where there is always an extra seat at the table.

A new collection of 50 healthful, fun recipes for parents and children ages 2 to 5 from "celebrity chefs" Elmo, Cookie Monster, Grover, and the beloved Sesame Street gang Sesame Street has been entertaining and educating young children and their parents for 45 years with its irresistible, brightly colored “monsters.” In recent years, Elmo, Cookie Monster, and the gang have appeared with chefs and on TV to teach kids about healthy eating. Studies have even shown that Elmo helps kids like broccoli. In April 2014, Michelle Obama announced a national “Eat Brighter” campaign that will feature Sesame Street characters on food labels.Sesame Street Let's Cook! furthers this new effort in cookbook form. It features a visual “ABCs of Healthy Foods,” plus 50 simple, healthful recipes for breakfasts, main meals, and snacks. There’s a color photo for every recipe, Kids! steps, nutrition tips, and clever sidebars that teach young children ages 2 to 5 skills such as counting, matching, learning the alphabet, and more. This is a fun, practical book to help parents and their kids make simple meals, enjoy time together in the kitchen, and learn about healthy eating.

Antarctica is the most alien place on the planet, the only part of the earth where humans could never survive unaided. Out of our fascination with it have come many books, most of which focus on only one aspect of its unique strangeness. None has managed to capture the whole story—until now.Drawing on her broad travels across the continent, in Antarctica Gabrielle Walker weaves all the significant threads of life on the vast ice sheet into an intricate tapestry, illuminating what it really feels like to be there and why it draws so many different kinds of people. With her we witness cutting-edge science experiments, visit the South Pole, lodge with American, Italian, and French researchers, drive snowdozers, drill ice cores, and listen for the message Antarctica is sending us about our future in an age of global warming.This is a thrilling trip to the farthest reaches of earth by one of the best science writers working today.

A beautiful graphic adaptation of George Orwell's timeless and timely allegorical novel. “All animals are equal, but some animals are more equal than others.” In 1945, George Orwell, called “the conscience of his generation,” created an enduring, devastating story of new tyranny replacing old, and power corrupting even the noblest of causes. Today it is all too clear that Orwell’s masterpiece is still fiercely relevant wherever cults of personality thrive, truths are twisted by those in power, and freedom is under attack. Now, in this fully authorized edition, the artist Odyr translates the world and message of Animal Farm into a gorgeously imagined graphic novel. Old Major, Napoleon, Squealer, Snowball, Boxer, and all the animals of Animal Farm come to life in this newly envisaged classic. From his individual brushstrokes to the freedom of his page design, Odyr’s adaptation seamlessly moves between satire and fable and will appeal to all ages, just as Orwell intended.

A New York Times bestseller! National Book Award finalist Sy Montgomery reflects on the personalities and quirks of 13 animals—her friends—who have profoundly affected her in this stunning, poetic, and life-affirming memoir featuring illustrations by Rebecca Green. Understanding someone who belongs to another species can be transformative. No one knows this better than author, naturalist, and adventurer Sy Montgomery. To research her books, Sy has traveled the world and encountered some of the planet’s rarest and most beautiful animals. From tarantulas to tigers, Sy’s life continually intersects with and is informed by the creatures she meets. This restorative memoir reflects on the personalities and quirks of thirteen animals—Sy’s friends—and the truths revealed by their grace. It also explores vast themes: the otherness and sameness of people and animals; the various ways we learn to love and become empathetic; how we find our passion; how we create our families; coping with loss and despair; gratitude; forgiveness; and most of all, how to be a good creature in the world.

An entertaining, unfiltered memoir by one of the game’s greatest, most clutch sluggers and beloved personalities David “Big Papi” Ortiz is a baseball icon and one of the most popular figures ever to play the game. As a key part of the Boston Red Sox for 14 years, David has helped the team win 3 World Series, bringing back a storied franchise from “never wins” to “always wins.” He helped them upend the doubts, the naysayers, the nonbelievers and captured the imagination of millions of fans along the way, as he launched balls into the stands again, and again, and again. He made Boston and the Red Sox his home, his place of work, and his legacy. As he put it: This is our f*&#ing city. Now, looking back at the end of his legendary career, Ortiz opens up fully for the first time about his last two decades in the game. Unhindered by political correctness, Ortiz talks colorfully about his journey, from his poor upbringing in the Dominican Republic to when the expansion Florida Marlins passed up a chance to sign him due to what was essentially tennis elbow. He recalls his days in Peoria, Arizona, his first time in the United States; tense exchanges with Twins manager Tom Kelly in Minnesota; and his arrival in Boston. Readers go behind the scenes for the many milestones of his Red Sox career— from the huge disappointment of the Red Sox losing to the Yankees in 2003, ending the curse in 2004 with the infamous “band of idiots," including his extraordinary clutch hitting to overcome a 3-0 series deficit against the Yankees, to earning a second title in 2007 and a third in 2013. Along the way, he was tainted by the infamous banned substances list in 2009; he used his passion and place to fortify a city devastated by the Boston Marathon bombings; and he dominated pitchers right up through his retirement season at age 40. Papi, as he became so affectionately called, gave his fans big hits when they needed them most. He was an even bigger presence: He was a champion who rallied a team, a city, and a sport in a way that no one will ever forget. In Papi, his ultimate memoir, Ortiz opens up as never before about his life in baseball and about the problems he sees in Major League Baseball, about former teammates, opponents, coaches, and executives, and about the weight of expectation whenever he stepped up to the plate. The result is a revelatory, fly-on-the wall story of a career by a player with a lot to say at the end of his time in the game, a game to which he gave so much and which gave so much to him.

New York Times best seller A riveting look at what is really said and done behind closed doors with the New York Yankees, the most famous and wealthiest sports franchise in the world. Using the 2018 baseball season as the backdrop, Inside the Empire gives listeners the real, unvarnished "straight-from-the-gut" truth from Brian Cashman, Aaron Boone, Giancarlo Stanton, C.C. Sabathia - even Hal Steinbrenner and Randy Levine - and many more. This is baseball's version of HBO's award-winning NFL series Hard Knocks. Klapisch and Solotaroff take you deep into the Yankees clubhouse, their dugout, and the front office and pull back the curtain so that every fan can see what really goes on. Bottom line? You may think you know everything about the storied franchise of the New York Yankees and what makes them tick. But Inside the Empire will set the record straight, and drop bombshells about iconic figures along the way. There's never been a baseball audiobook quite like it.

Amos the mouse and Boris the whale: a devoted pair of friends with nothing at all in common, except good hearts and a willingness to help their fellow mammal. They meet after Amos sets out to sail the sea and finds himself in extreme need of rescue. And there will come a day, long after Boris has gone back to a life at sea and Amos has gone back to life on dry land, when the tiny mouse must find a way to rescue the great whale.Amos & Boris is a 1971 New York Times Book Review Best Illustrated Book of the Year, Notable Children's Book of the Year, and Outstanding Book of the Year.

The untold story of the most important rescue mission not just of the Vietnam War, but the entire Cold War: one American aviator, who knew our most important secrets, crashed behind enemy lines and risked capture by both the North Vietnamese and the Soviets. One Navy SEAL and his Vietnamese partner had to sneak past them all to save him.At the height of the Vietnam War, few American airmen are more valuable than Lt. Colonel Gene Hambleton. His memory is filled with highly classified information that the Soviets and North Vietnamese badly want. When Hambleton is shot down in the midst of North Vietnam’s Easter Offensive, US forces place the entire war on hold to save a single man hiding amongst 30,000 enemy troops and tanks. Airborne rescue missions fail, killing eleven Americans. Finally, Navy SEAL Thomas Norris and his Vietnamese guide, Nguyen Van Kiet, volunteer to go after him on foot. Gliding past hundreds of enemy soldiers, it takes them days to reach Hambleton, who, guided toward his rescuers via improvised radio code, is barely alive, deeply malnourished, and hallucinating after eleven days on the run. In this deeply-researched, untold story, award-winning author Stephan Talty describes the extraordinary mission that led Hambleton to safety. Drawing from dozens of interviews and access to unpublished papers, Saving Bravo is the riveting story of one of the greatest rescue missions in the history of the Special Forces.