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Books published by publisher English Heritage

  • Life in a Medieval Abbey

    Tony McAleavy

    Hardcover (English Heritage, Dec. 31, 2003)
    The four main sections of this book (daily life, the origins of monastic life, monasteries in the medieval world, decline and fall) not only open a window on to a day in the life of a monk, but also tell a fascinating story of cultural flowering and decay.
    U
  • Stonehenge and Avebury: Exploring the World Heritage Site - 1:10 000 scale

    English Heritage

    Map (English Heritage, Dec. 31, 2013)
    The Stonehenge and Avebury World Heritage Site is internationally important for its outstanding prehistoric monuments. Stonehenge is the most architecturally sophisticated prehistoric stone circle in the world, while Avebury is the largest. Around them lie numerous other monuments and sites, which demonstrate over 2,000 years of continuous use. Together they form a unique prehistoric landscape. There is no better way to learn about an experience the monuments than to go out and explore the World Heritage Site on foot. This map is ideal for walkers and others wishing to explore the fascinating landscape of the two areas of the World Heritage Site. The map uses an Ordnance Survey 1:10,000 base and draws upon information from the English Heritage Archive and recent archaeological investigations. With Stonehenge on one side and Avebury on the other, the map shows and describes both visible and hidden remains, with information about where you can find out more. The map is divided into two parts on a durable double sided waterproof sheet.
  • Food and Cooking in Medieval Britain

    Jane Renfrew, Maggie Black, Peter Brears, Jennifer Stead

    Paperback (English Heritage, )
    None
  • Food & Cooking in Sixteenth-Century Britain: History and Recipes

    Peter Brears

    Paperback (English Heritage, )
    None
  • Carisbrooke Castle

    Christopher Young

    Paperback (English Heritage, March 15, 2010)
    None
  • Food & Cooking in Seventeenth-Century Britain: History and Recipes

    Peter Brears

    Paperback (English Heritage, )
    None
  • Food & Cooking in Eighteenth-Century Britain Food & cooking in Britain

    Jennifer Stead

    Paperback (English Heritage, )
    None
  • Hadrian's Wall

    David J. Breeze

    Paperback (English Heritage, )
    Fully illustrated in color, including maps. This guide describes the life and landscape of the Wall, offering remarkable insights into Roman military organization. 52p
  • Food and Cooking in Nineteenth-Century Britain: History and Recipes

    Maggie Black

    Paperback (English Heritage, )
    None
  • Life in a Medieval Castle

    Tony McAleavy

    Hardcover (English Heritage, Dec. 31, 2003)
    Another one of Tony McAleavy's lively reconstructions of life in days gone by. Aimed at the younger end of the market, this and his other books Life in a Medieval Abbey and Picturing the Past , bring the past to life through colourful illustrations and readable text concentrating on the things children really want to know - cruelty, bloodshed, feasting and merry-making, to name a few.
    V
  • 1066: The Crown, the Comet and the Conqueror

    David Hobbs

    Paperback (English Heritage, )
    None
  • Dover Castle

    coad-jonathan

    Paperback (English Heritage, March 15, 2007)
    For over 2,000 years, fortifications on the Dover cliffs have protected this stretch of English coast closest to the continent of Europe. The castle has seen active service from 1066 to the Cold War, and its defences have grown to meet the changing demands of weapons and warfare. This newly updated and expanded guide contains plans, maps, eyewitness accounts and historic photographs of this famous and iconic fortress that dominates the White Cliffs and the Straits of Dover.