Books in Thorndike Press Large Print Popular and Narrative Nonfiction series

Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. That's a lengthy list of charges, but Eric Schlosser makes them stick with an artful mix of first-rate reportage, wry wit, and careful reasoning. Schlosser's myth-shattering survey stretches from California's subdivisions, where the business was born, to the industrial corridor along the New Jersey Turnpike, where many of fast food's flavors are concocted. Along the way, he unearths a trove of fascinating, unsettling truths -- from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production, popular culture, and even real estate.

A New York Times Bestseller Sarah Vowell exposes the glorious conundrums of American history and culture with wit, probity, and an irreverent sense of humor. From Buffalo to Alaska, Washington to the Dry Tortugas, she visits locations immortalized and influenced by the spilling of politically important blood. The resulting narrative is the disturbing and fascinating story of how American death has been manipulated by popular culture.