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Books with title Vegetables

  • Vegetables

    Jill Kalz

    Library Binding (Smart Apple Media, Aug. 1, 2003)
    Describes different kinds of vegetables and their importance in a healthy diet. Includes a recipe for a cup of vegetables.
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  • Vegetables

    Judy Bastyra, Ruth Levy, Michael Michaels

    Hardcover (Franklin Watts Ltd, )
    None
  • Vegetables

    Lola M. Schaefer

    Library Binding (Heinemann, Oct. 23, 2007)
    What are vegetables? Where do vegetables come from? Why is it important to eat vegetables? Find out the answers to these questions by exploring this food group.
    M
  • Delectable Vegetables

    Trace Wilkins Francis, HH Pax

    eBook (Annie Jean Publishing, Inc., March 24, 2020)
    How often do you hear this from your children when you ask them what they want to eat? CHICKEN NUGGETS & FRENCH FRIES. And you say to yourself - “Again”? Delectable Vegetable, written by Tracé Wilkins Francis, will help your child to understand the importance of eating vegetables. As adults, you know that eating them is crucial to your health, but children may not understand. Written in an entertaining and kid-friendly way, your child will be able to relate to Jo Jo Bean as he comes up with a funny way to avoid eating them. Through this book, your child along with Jo Jo Bean will learn why eating vegetables are so critical for your body. Children from the ages of 4 to 8 will love this book.
  • Vegetables

    Nancy Dickmann

    Paperback (Heinemann, Sept. 1, 2010)
    Make a place for vegetables in your diet. From leafy greens to legumes to roots, vegetables provide a variety of nutrition in all forms. This title includes information and meal ideas readers need to create healthy, balanced diets that include vegetables.
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  • Vegetables

    Lola M. Schaefer

    Hardcover (Heinemann Library, )
    None
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  • Vegetables

    Tea Benduhn, Susan Nations

    Library Binding (Weekly Reader/Gareth Stevens Pub, July 15, 2007)
    Presents information about vegetables, and how eating a variety of them every day can keep children strong and healthy.
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  • Vegetables

    Tea Benduhn

    Paperback (Weekly Reader/Gareth Stevens Pub, July 15, 2007)
    Presents information about vegetables, and how eating a variety of them every day can keep children strong and healthy.
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  • Vegetables

    Ann Thomas

    Library Binding (Chelsea Clubhouse, Aug. 1, 2002)
    Presents information on the importance of the vegetables food group of the USDA Food Guide Pyramid, describing various kinds of vegetables and how they are grown, handled, and prepared.
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  • Vegetables

    Robin Nelson

    Paperback (LernerClassroom, Jan. 1, 2003)
    An introduction to different vegtables and the part they play in a healthy diet.
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  • I Eat Vegetables!

    Hannah Tofts

    Hardcover (Zero To Ten, April 1, 2001)
    A mixture of art, photography, and large, clear type introduces children to fruits and vegetables. Printed on heavy-duty card and hand-stitched to ensure maximum longevity, these stunning books go far beyond just naming familiar foods. Each spread shows the name of the food alongside a clear photograph against a dramatic painted background. Upon opening the full-page foldout to look inside the fruit or vegetable, kids can see which need to be peeled before eating and which have seeds, stones, pits, or other interesting things inside.
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  • Vegetables

    Julia Adams

    Library Binding (Powerkids Pr, Jan. 15, 2011)
    Introduces vegetables and how they are grown, and describes different vegetables taken from various parts of plants.
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