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Books with title Fast Food

  • Real Food, Real Fast

    Sam Stern

    Paperback (Candlewick, Jan. 22, 2008)
    Teen celebrity cooking sensation Sam Stern reinvents the term "fast food" — thanks to these quick-and-tasty recipes that entice kids to cook for themselves.British teen Sam Stern is a great cook, and he’s on a mission to get everyone else doing it. Now that his COOKING UP A STORM has stirred up a storm of attention, he’s offering REAL FOOD, REAL FAST to lure all those time-pressured teens away from their fast-food fixes. Once again, with his engaging conversational tone — and the help of his friends — Sam breezily runs through dozens of recipes, using real ingredients and simple techniques. But what makes these dishes a cinch for even cooking-resistant kids are the cool tabs that indicate preparation times of 5, 10, 15, 20, and 30 minutes. Brilliant!
  • Food

    DK Publishing

    Board book (DK Preschool, )
    None
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  • Food

    Paul Mason

    Hardcover (Heinemann-Raintree, )
    None
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  • Food

    Casey Rand

    Paperback (Raintree, Jan. 1, 2012)
    This book explores the "tasty" science behind food. Topics include nutrition, the food pyramid, and the digestive system.
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  • Fast

    Sarah Shannon

    Paperback (Heinemann, March 15, 2009)
    What makes something move fast? Read this book to find out about how and why things move quickly. Books in this series introduce children to simple forces. Each book uses simple, repetitive text to teach children basic vocabulary, and includes stunning photographs that show how different forces are at work in the world around us. In Fast, children learn about things that commonly move fast, how pushes and pulls can make something move fast, and how some things are faster than others.
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  • Food

    Holly Mann

    Board book (Running Press, March 16, 2005)
    Reception to this unique series has been overwhelmingly positive. With their shiny foil surfaces and bright colors, MAGIC WINDOWS hold enormous appeal for toddlers and preschoolers. These interactive concept books introduce early-learning concepts and first words. And with the low 4.95 price point, they make wonderful gifts and impulse buys. Our original MAGIC WINDOWS technology is a unique format that's guaranteed to generate a “wow!” as a simple pull of a tab changes die-cut, black-and-white images into full-color scenes, highlighted with shining foil. Both children and adults will enjoy the interactive pictures that seem to come alive before their eyes, thanks to a unique new technology, in bright, holographic hues.
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  • Food

    Alexandra Fix

    Library Binding (Heinemann, Aug. 25, 2007)
    Read 'Food' to discover how food gets from a farm to the grocery store. Learn how food waste can be recycled, the benefits of buying food that is grown locally, and how to reduce your own food waste.
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  • Food

    DK Publishing

    Hardcover (Example Product Manufacturer, May 16, 2005)
    None
  • Fast Food! Gulp! Gulp!

    Bernard Waber

    Paperback (HMH Books for Young Readers, May 24, 2005)
    Touring through Fast Food Town, you’ll meet Colonel Mane, Jiffy Jack, and all of the kitchen crew responsible for getting food out and eaten fast. A smorgasbord of tempting and timely treats swirls across the pages as the folks of Fast Food Town munch, crunch, chew, and chomp their way through breakfast, lunch, and dinner.Who will be king of the food court, dishing out the fastest food ever? The author and illustrator Bernard Waber hilariously poses the question, What’s the rush?
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  • Food

    Jim Kerr

    Hardcover (MMS Gold, June 1, 2008)
    How do science, and decisions that scientists make, affect us? What are the universal problems facing modern science? How are these issues dealt with in different societies? This series explores our role in monitoring, developing, and controlling scientific advances in a wide range of topics.
  • Food

    Jan Pienkowski

    Hardcover (Walker Books Ltd, March 2, 2009)
    None
  • Food

    John Cunliffe

    Paperback (Scholastic, April 17, 1998)
    None