Books published by publisher Globe Pequot Press

Southern plantations are an endless source of fascination. That’s no surprise since these palatial homes are rich in history, representing a pivotal time in U.S. history that truly is “gone with the wind.” With the Civil War literally exploding all around, many of these homes were occupied either by Confederate or Union troops. Nowhere else in the south were plantations so affected by the nation’s bloodiest war than in Virginia. At times, families fled, leaving behind slaves to manage the property. There are still more than 60 plantations in Virginia today, most of them open to the public. Some have been restored, others undergoing that process. If only the walls could talk, the stories we might hear! That’s what we hope to bring into this book on The Plantations of Virginia. We’ll take the tours and talk to the guides and dig even further if there is more to discover. We hope that travelers will be enlightened before they travel to Virginia, their visits will thus be enriched, and that residents will equally love exploring this deep history of Virginia. Accompanying the text will be photographs, taken by one of the authors, showing, in all their splendor, the exteriors of these plantations, as well as areas of interest inside the buildings.

Before you plan your family’s next excursion, get some help from a travel professional…and your kids! The Kid’s Guide series lets the kids help plan your trip and guides you as you explore your destination. Inside you’ll find kid-tested tips on where to go, where to eat, what to see, and where to get the best souvenirs. Along the way, your kids will be engaged by reading and sharing fun acts and cool travel tips. Awesome games and quizzes keep the family entertained! Fun for both visiting and local kids!

A collection of folktales highlighting famous and not-so-famous New England ghosts, mysterious happenings, powers of darkness, and wonders of the invisible world. Pull up a chair or gather round the campfire and get ready for 35 creepy tails of ghostly hauntings, eerie happenings, and other strange occurrences in Maine, New Hampshire, Vermont, Connecticut, Rhode Island, and Massachusetts. Set in New England's historic towns, charming old islands, and sparsely populated backwoods, the stories in this entertaining and compelling collection will have you looking over your shoulder again and again.Yankee folklore is kept alive in these expert retellings by master storyteller S.E. Schlosser, and in artist Paul Hoffman's evocative illustrations. You'll meet seaweed-covered phantom sailors and a ghostly black dog, hear otherworldly voices and things that go bump in the night, and feel an icy wind on the back of your neck on a warm summer evening. Whether read around the campfire on a dark and stormy night or from the backseat of the family van on the way to grandma’s, this is a collection to treasure.

No Access New York City is a collection of the hidden places and little-known facts about New York. These are the secret gems of the city and most are completely off limits to the public. Through these pages explore the secret train station below the Waldorf-Astoria Hotel, the gold vault at the Federal Reserve, burial sites, tucked away establishments, secret tunnels, and so much more. All of these spots evoke a secret metropolis that is lost in time and harboring deep mysteries! What a fun way to “explore” New York!

You may think you know the South for its food, its people, its past, and its stories, but if there's one thing that's certain, it's that the region tells far more than one tale. It is ever-evolving, open to interpretation, steeped in history and tradition, yet defined differently based on who you ask. This Is My South inspires the reader to explore the Southern States--Alabama, Arkansas, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Virginia--like never before. No other guide pulls together these states into one book in quite this way with a fresh perspective on can't-miss landmarks, off the beaten path gems, tours for every interest, unique places to sleep, and classic restaurants. So come see for yourself and create your own experiences along the way!

Seattle Food Crawls is an exciting culinary tour through this vibrant city. Discover hidden gems and long-standing institutions of Seattle. Each crawl is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Eat your way through Pike Place, hit the hottest spots in West Seattle , and eat like a hipster in Capitol Hill. Put on your walking shoes and your stretchy pants, and dig into the Emerald City one dish at a time.

On Aug. 14, 1975, eight daring thieves ransacked 148 massive safe-deposit boxes at a secret bank used by organized crime, La Cosa Nostra, and its associates in Providence, R.I. The crooks fled with duffle bags crammed full of cash, gold, silver, stamps, coins, jewels and high-end jewelry. The true value of the loot has always been kept secret, partly because it was ill-gotten to begin with, and partly because there was plenty of incentive to keep its true worth out of the limelight. It's one thing for authorities to admit they didn't find a trace of goods worth from $3 million to $4 million, and entirely another when what was at stake was more accurately valued at about $30 million, the equivalent of $120 million today. It was the biggest single payday in the criminal history of the Northeast. Nobody came close, not the infamous James "Whitey" Bulger, not John "The Dapper Don" Gotti, not even the Brinks or Wells Fargo robbers. The heist was bold enough and big enough to rock the underworld to its core, and it left La Cosa Nostra in the region awash in turmoil that still reverberates more than forty years later. Last Good Heist is the inside story of the robbery and its aftermath.

The supper club is a tradition and now somewhat of a phenomenon found in the Upper Midwestern states of Wisconsin, Minnesota, Ohio, Michigan, Illinois, and Iowa. They are so retro that they are coming back in to vogue. With two books out chronicling the history of this by gone era, covering everything from the original supper clubs to the modern incarnations of the once popular genre of eating, the time is right for a cookbook featuring the famed recipes from these establishments. Midwest Supper Clubs will uncover the secrets to the food and the drinks that keep people coming back to the party any time of the day.

New Jersey Off the Beaten Path features the things travelers and locals want to see and experience––if only they knew about them. From the best in local dining to quirky cultural tidbits to hidden attractions, unique finds, and unusual locales, New Jersey Off the Beaten Path takes the reader down the road less traveled and reveals a side of New Jersey that other guidebooks just don't offer. In addition to the text being fully revised and updated, the 9th edition features a new cover treatment and new series branding.

The Cranberry Cookbook, celebrates the cranberry’s position as an honest American fruit, a true “local food.” Along with blueberries and Concord grapes, cranberries were growing on North American soil and were sustaining the natives, long before the Europeans crossed the Atlantic. With over fifty recipes, The Cranberry Cookbook is a gallery for the sweet-tart flavor and versatility of the cranberry. The recipes are not only traditional, but also reflect today’s vibrant, imaginative cooking style to which the cranberry easily adapts. Emphasizing the fruit’s American roots, The Cranberry Cookbook profiles the industry and is peppered with fun features and healthful facts.

Whether you’re a visitor or a local looking for something different, North Carolina Off the Beaten Path shows you the Tar Heel State with new perspectives on timeless destinations and introduces you to those you never knew existed––from the best in local dining to quirky cultural tidbits to hidden attractions, unique finds, and unusual locales. So if you’ve “been there, done that” one too many times, get off the main road and venture Off the Beaten Path.