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Books published by publisher Ford Street Publishing

  • Ice-Cold Death: Oona Goodlight book one

    Alexes Razevich

    eBook (Razor Street Publishing, April 21, 2018)
    Murder and dark magic aren’t even the worst of it. Oona Goodlight just wants to get through hockey practice, but a dead body on the ice means practice is canceled. A secret psychic and empath, she is shocked by the brutal death and shocked again when she witnesses the murder—and the killer—in a vision. When a wizard investigator asks her to use her psychic abilities to find the murderer, she’s pulled into a battle she never wanted to fight against a grudge-holding foe who’s waited a long time to see her dead. If Harry Potter and Kinsey Millhone had a love child, she would be Oona Goodlight—wicked smart, a bit of a loner, and relentless on the hunt. If you like the perfect combination of murder mystery and the paranormal blended with a dash of romance, you’ll love this new series. Scroll up to one-click your copy and start reading today!
  • Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains

    Elaine Boddy

    Paperback (Page Street Publishing, Sept. 8, 2020)
    This health-focused guide is the perfect starting point for anyone looking to make sourdough bread from ancient and whole grains. These approachable recipes, with step-by-step pictures and helpful tricks, will be an introductory course to the large number of people looking to bake sourdough from all-natural ingredients, that still yield its quintessential taste and texture.This collection covers everything you need to know about baking sourdough with alternative grains―making a starter from scratch, helpful baking equipment, tackling common problems―so readers walk away feeling like gurus. Recipes address the specific challenges of baking with different grains, offering detailed instructions as well as troubleshooting guides, so readers can fix whatever problems they encounter along the way, making the process nearly foolproof. Perfect Elaine’s easy-to-follow Master Recipe and then apply it to breads made from alternative flours for a rewarding, cleaner product. Enjoy a range of sourdoughs made from wholegrain, rye, einkorn, spelt and more, as well as inventive recipes that play off your starter, such as Spelt and Cheese Focaccia and Buttermilk Sourdough Scones. Recipes combine ancient grains and white flour, for a delicious outcome that clearly reflects Elaine’s hard work in coming up with the perfect flour ratios for the best ancient grain sourdough.
  • I'm Sorry...Love, Your Husband: Honest, Hilarious Stories From a Father of Three Who Made All the Mistakes

    Clint Edwards

    Paperback (Page Street Publishing, May 1, 2018)
    Marriage and Kids are No Joke He may not win Father of the Year, but Clint Edwards has won the hearts of thousands― including the New York Times, Scary Mommy and Good Morning America―thanks to his candor and irreverence when it comes to raising kids, being married and learning from his mistakes. Clint has three children: Tristan (the know it all), Norah (the snarky princess), and Aspen (the worst roommate ever). He describes parenting as “a million different gears turning in a million different directions, all of them covered in sour milk.” In this inspiring and unconventional book of essays, he sheds light on the darker yet hilarious side of domestic life. Owning up to all his mishaps and dumbassery, Edwards shares essays on just about every topic fellow spouses and parents can appreciate, including: stupid things he’s said to his pregnant wife, the trauma of taking a toddler shopping, revelations on buying a minivan and the struggle to not fight the nosy neighbor (who is five years old). Clint’s funny, heartwarming account of the terrifying yet completely rewarding life of a parent is a breath of fresh air. Each essay in I’m Sorry...Love, Your Husband will have you thinking finally, someone gets it.
  • Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India

    Hetal Vasavada

    Paperback (Page Street Publishing, July 16, 2019)
    Sweeten Any Occasion with Bold, Unforgettable DessertsFrom Brown Butter Ghee Shortbread Cookies to Pomegranate Curd Brownies, these decadently spiced, versatile recipes are a joy to make and share. Drawing inspiration from her Indian-American upbringing and experience on MasterChef, Hetal Vasavada infuses every creation with the flavors of her heritage. The results are remarkable treats like Mango Lassi French Macarons and Ginger–Chai Chocolate Pot de Crème.Whip up a batch of small sweets (mithai) like Sesame Seed Brittle and Bourbon Biscuits, or impress guests with a fantastic breakfast like Banana Custard Brioche Donuts. The Gulab Jamun Cake, inspired by the quintessential Indian dough-balls soaked in spiced syrup, is the perfect showstopper for any gathering. Simple techniques and smart shortcuts make it easy to create familiar flavors or experiment with new ones. With delectable ingredients like ginger, cardamom, saffron, fennel and rose, every bite is worth celebrating.
  • The Cursed Series, Parts 3 & 4: Now We Know/What They Knew

    Rebecca Donovan

    eBook (Wood Street Publishing, April 14, 2020)
    The most dangerous lies are the ones we tell ourselves.Exiled at a boarding school in Vermont, Lana is tormented by cryptic messages and pictures from her mother’s past.Seventeen years ago, something unspeakable happened. A pact of silence was forged. Now, the lies are unraveling.The closer Lana gets to the truth, the harder it is to accept. And someone’s willing to kill to keep that secret buried.To protect her friends, Lana’s forced to trust the one person who’s been lying since the beginning.When the secret is finally revealed, it can’t be unknown. They're forced to face the horrifying truth...the monster behind it all.Every curse has an origin. This is theirs…The conclusion of The Cursed Series is a powerful and complicated story that bravely gives voice to the choices that are taken away and the fight to get them back.Who’s to blame when everyone is at fault?
  • Latin American Paleo Cooking: Over 80 Traditional Recipes Made Grain and Gluten Free

    Amanda Torres, Milagros Torres

    Paperback (Page Street Publishing, Aug. 22, 2017)
    Paleo Recipes as Bold and Flavorful as They are Healthy Amanda Torres, founder of The Curious Coconut, tells a story of heritage and tradition with her recipes. In collaboration with her Puerto Rican mother-in-law, Milagros, she provides authentic recipes from Puerto Rico, Cuba, Colombia and Venezuela, among others. Discover a new, adventurous side to Paleo with recipes like Ropa Vieja (Shredded Beef in Tomato Sauce), Empanadas al Horno (Baked Meat Turnovers) and Pollo a la Brasa (Marinated Roasted Chicken). This is Paleo as you’ve never experienced before, embracing traditional Latin American comfort foods and also making them completely gluten-, dairy- and re ned-sugar-free. Latin American Paleo Cooking introduces layers of flavor, and with over 80 recipes, you’ll always have something new to try.
  • 101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes

    Jet Tila

    eBook (Page Street Publishing, June 27, 2017)
    Named one of the Top 10 Cookbooks of 2017 by the Los Angeles Times!Authentic Asian Cooking Made Simple for EveryoneJet Tila knows a thing or two about authentic Asian cuisine. From a kid growing up in LA in a Thai and Chinese family to a prominent chef, restaurant owner and judge on Cutthroat Kitchen, he brings his years of experience and hard-earned knowledge together in this breakthrough book. Step inside Jet’s kitchen and learn the secrets to making your favorite Asian dishes taste better than takeout. Here are some of the recipes you’ll learn to master:-Korean BBQ Short Ribs on Coke-Jet’s Famous Drunken Noodles-Beef Pho-Miso Roasted Black Cod-Panang Beef Curry-Vietnamese Banh Mi Sandwich-Sweet Chili Sriracha Hot WingsAnd if you haven’t made your own Sriracha yet, Jet’s killer recipe will change your life. All in all, you get Jet’s 101 best Asian recipes to impress your friends and family, not to mention all sorts of chef-y tips on flavor, technique, history and ingredients that will make you a better cook. Time to kick ass with your wok, Jet Tila–style!
  • Easy Paper Projects: 60 Crafts You Can Wear, Gift, Use and Admire

    Maggy Woodley

    Paperback (Page Street Publishing, Sept. 10, 2019)
    Transform Paper into Thoughtful Cards, Fun Decorations and More with Easy, Mess-Free CraftsLearn just how versatile paper can be when creating fun, colorful crafts. Whether you have plain printer paper, a rainbow array of cardstock or just a few scraps of construction paper, you’ll be able to create inventive paper crafts that require only a few materials you already have, making them a thrifty and accessible alternative to more complicated projects. So grab your paper, scissors and glue and try these fun projects: • Origami Corner Bookmarks• Tin Can Pen Pots • Paper Pendants • Llama Cards • Origami Lucky Stars Bracelets • 3-D Paper Accordion Flowers • Kite Birds • Paper Dog Puppet • Confetti Bookmarks • Leaf Wreaths • Quick Ghost Garlands • Polar Bear OrnamentsA whole slew of cute, exciting projects makes it easy for you to get your craft on no matter the occasion, and they provide hours of fun all year long. With easy-to-follow step-by-step instructions and plenty of photos to guide you, you can be on your way to creating paper masterpieces in no time.
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  • The Cursed Series, Parts 1 & 2: If I'd Known/Knowing You

    Rebecca Donovan

    eBook (Wood Street Publishing, March 26, 2019)
    From the bestselling author of The Breathing Series comes a suspenseful and powerful story that will keep you guessing and leave you speechless - unveiling secrets that deserve to be heard.“Trust no one. Everyone lies. You can only save yourself.”The sole witness to a horrible crime, Lana’s forced to make an impossible choice to protect her friends at the risk of letting a monster walk free. The coverup gets her sent to a boarding school for delinquents, where everyone has something to hide. And one of them is determined to break her silence. Lana Peri doesn’t believe in love. Or happy endings. But she does believe everyone's cursed: possessed with a virtue that will ultimately lead to their demise. Cursed with Honesty, Lana must decide if the truth will help save the girl lying in a coma or if it's fated to destroy them all.The Cursed Series is a thrilling and tangled mystery that questions the lengths some will go to protect the truth…or expose it. Who do you trust when everyone is lying?
  • Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion

    Bill Gillespie

    Paperback (Page Street Publishing, March 17, 2015)
    Learn To Make Delicious, Next-Level Barbecue From a Smoking ProUse your WSM and other smokers to take your barbecue to the next level. This book includes incredible recipes combined with all the secrets to making great-tasting, succulent and perfectly cooked barbecue every time. Keep an eye out for the pulled pork recipe that won "the Jack," and the brisket recipe that got a perfect score at the American Royal Barbecue Invitational Contest.Bill Gillespie, regular guy turned barbecue champion, whose team recently won Grand Champion of the American Royal Barbecue Invitational, shares all of his outstanding recipes and specific techniques for making the best ribs, pulled pork and barbecue chicken in the country, if not the world. On top of the traditional competition-winning offerings, he shares an amazing selection of his favorite dishes he cooks at home, including Pulled Pork with Root Beer Barbecue Sauce, Maple Glazed Salmon, and Stuffed Sausages with Prosciutto and Cream Cheese, among others.If you own a Weber Smokey Mountain Cooker or a similar smoker, this book is a must have. The techniques and secrets offered here will take your best recipe and make it a show stopper. With this must-have collection of recipes you will impress your family and friends with your amazing backyard cooking abilities.
  • Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals

    Nicky Corbishley

    Paperback (Page Street Publishing, July 16, 2019)
    Say “Goodbye” to Sad SaladsGone are the days when salads were disappointing meals made with wilted lettuce and a few standard veggies. In Seriously Good Salads, Nicky Corbishley shares 75 of her favorite salads, all packed with fresh flavor, loaded with exciting toppings and covered with delectable dressings.Salad lovers looking for some extra protein to accompany their veggies will drool over Chipotle Chicken Cobb Salad, Salmon Sushi Salad and Chorizo and Lima Bean Salad. Other favorites, like Cheddar, Apple and Walnut Salad, Thai-Style Slaw with Peanut Dressing and Moroccan Couscous Salad with Orange and Apricot, are piled high with yummy cheeses, grains, nuts and more to keep you feeling full and happy. Nicky even includes fantastic fruit-based salads, like Orange Salad with Pistachios and Pomegranate, and all the tasty salad dressing recipes you could possibly want.With Nicky’s innovative flavor combinations and unique ingredients, it’s easier than ever to turn a boring side salad into a showstopper of a meal the whole family will enjoy.
  • The Modern Mother's Handbook: How To Raise A Happy, Healthy, Smart, Disciplined and Interesting Child, Starting From Birth

    Anonymous

    Paperback (Bleecker Street Publishing, April 2, 2015)
    While this handbook can be read in about 60 minutes, it's packed with 13 years' worth of no-nonsense, actionable advice for new moms who want to learn how to sleep-train their baby, get a toddler to love eating healthy foods, avoid common parenting mistakes, know the rules for playdates, TV and video games—and raise a happy, healthy, smart, disciplined and interesting child. Should your baby sleep alone from day one? Can formula save your sanity? Are pacifies a good thing? What should Dad's job be? How do you discipline a toddler? What are the tricks for healthy eating habits? All these questions are expertly answered, and so much more!