Books with title Fast Food

When you see piles of veggies lying sedately around the corner store, you'd never guess all that produce really wants to go, go, GO! But Saxton Freymann did, and he's transformed those basking berries and lazy legumes into vehicles of every size and speed. Kids everywhere will thrill over the array of transportation methods on display, from enormous rockets and grand ocean liners to the simplest mechanism of all: your feet. And as always, Freymann's clever vegetable sculptures delight the eye and tickle the funny bone. Hurry up and grab some FAST FOOD!

Teen celebrity cooking sensation Sam Stern reinvents the term "fast food" — thanks to these quick-and-tasty recipes that entice kids to cook for themselves.British teen Sam Stern is a great cook, and he’s on a mission to get everyone else doing it. Now that his COOKING UP A STORM has stirred up a storm of attention, he’s offering REAL FOOD, REAL FAST to lure all those time-pressured teens away from their fast-food fixes. Once again, with his engaging conversational tone — and the help of his friends — Sam breezily runs through dozens of recipes, using real ingredients and simple techniques. But what makes these dishes a cinch for even cooking-resistant kids are the cool tabs that indicate preparation times of 5, 10, 15, 20, and 30 minutes. Brilliant!

“Things are hopping! Things are popping in fast food town!” Meet Speedy Lane, Jiffie Snack, Whiz-Bang Ewing, and all the folks responsible for getting the food out and eaten fast. The pace speeds through this book, until finally the cook has had enough. She leaves to work at a health food place “slowly serving nature’s greenery, to folks taking time to enjoy the scenery.” Waber hilariously poses the question, What’s the rush?

The charismatic radio personality from The Howard Stern Show celebrates what we love about American fast food, covering chains both national and regional and offering an opinionated view on restaurant history, secret menu items, and even drive-thru strategy.Jon Hein is a fast food maniac, with a themed Discovery Channel show under his belt to prove it, and in this book he covers each chain in-depth, rating its burgers, milkshakes, and fries; exploring its history; revealing secret menu items; taking a nostalgic look back at the best giveaways, games, and uniforms; and even providing expert drive-thru strategy. With behind-the-counter looks at places like the Dunkin’ Donuts headquarters, Nathan’s original hot dog stand, Carvel, Steak ’n Shake, and In-N-Out Burger, this is the junk food lover’s definitive guide to some of America’s best-loved guilty pleasures.

Fast Food Nation: The Dark Side of the All-American Meal (2001) is a book by investigative journalist Eric Schlosser that examines the local and global influence of the United States fast food industry. First serialized by Rolling Stone[1] in 1999, the book has drawn comparisons to Upton Sinclair's classic muckraking novel The Jungle (1906).[2] The book was adapted into a 2006 film of the same name, directed by Richard Linklater.

Discover Series Books for Babies & Toddlers Eat your way around the world with these crisp and colorful photos of food. Babies and toddlers will love the simple and colorful photos while budding chefs can use the images to plan their next culinary treat. Used as a jumpstart for interaction, Discover Series Picture Books are a great way to introduce new ideas, words and concepts to kids. Find More Great Options for Kindle Kids Books! Xist Publishing Children's Books Choose from over 180 illustrated children's books!