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Books published by publisher Twenty-First Century Books (CT) (Oct. 2012)

  • Elephant Talk: The Surprising Science of Elephant Communication

    Ann Downer

    Library Binding (Twenty-First Century Books, Jan. 1, 2011)
    On a hot day in the African savannah, a group of elephants searches for food. While foraging they often lose sight of one another. Yet at the end of the day, in one coordinated movement, the elephants suddenly regroup. This coordinated movement―and others like it―has puzzled scientists and caused them to question how elephants communicate with each other. Since the 1990s, scientists have gathered significant data on elephant “talk.” Biologists have determined that elephants use a complex system of communication of at least ten distinct sounds, combined in many variations. Researchers are now asking: what do these sounds mean? As scientists study the elephant sounds that humans can hear, they are also identifying ways elephants communicate through nonverbal behaviors and making sounds too low for human ears. Scientists have realized that elephants even receive messages by using their sensitive feet to feel vibrations in the ground. All of these discoveries are helping elephant researchers better understand elephant behavior. But the elephant’s time as a wild animal is running out. Threatened by habitat loss and illegally hunted for their ivory tusks, elephants are on the brink of extinction. Will understanding elephant talk be the key to saving the species?
  • Friend Me!: Six Hundred Years of Social Networking in America

    Francesca Davis Dipiazza

    Library Binding (Twenty-First Century Books, Jan. 1, 2012)
    Anyone who texts recognizes LOL, 2G2BT, and PRW as shorthand for laughing out loud, too good to be true, and parents are watching. But did you know that in the 1800s--when your great-great-great-grandparents were alive telegraph operators used similar abbreviations in telegrams? For example, GM, SFD, and GA meant good morning, stop for dinner, and go ahead. At the time, telegrams were a new and superfast way for people to network with others. Social networking isn't a new idea. People have been connecting in different versions of circles and lists and groups for centuries. The broad range of social media includes wampum belts, printed broadsides (early newspapers), ring shouts (secret slave gatherings with singing and dancing), calling cards, telegrams, and telephones. The invention of the Internet and e-mail, text messaging, and social utilities such as Facebook and Google+--is just the latest way in which humans network for fun, work, romance, spiritual bonding, and many other reasons. Friend Me! takes readers through the amazing history of social networking in the United States, from early Native American councils to California's Allen Telescope Array (ATA), where researchers are hoping to interact with extraterrestrial beings. Learn how Americans have been connecting in imaginative ways throughout history, and you'll see social networking in a whole new light.
  • Objects in Motion: Principles of Classical Mechanics

    Paul Fleisher

    Library Binding (Twenty-First Century Books, Aug. 1, 2001)
    Explains the physics of gravity and gravitational pull, offering information on the contributions made in this area by Copernicus, Galileo, and Newton.
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  • The Human Microbiome: The Germs That Keep You Healthy

    Rebecca E. Hirsch

    Library Binding (Twenty-First Century Books (CT), Aug. 1, 2016)
    Trillions and trillions of microbial cells live on and inside your body. A small number of these microbes are unhealthy germs. But most belong on your body and perform essential jobs. Microbes help digest your food, protect you from dangerous germs, and help your body fight disease. Using techniques such as DNA sequencing, scientists are uncovering the many secrets of the human microbiome. Scientists are learning how the foods we eat and the medicines we take, such as microbe-killing antibiotics, can affect the bugs in our bodies. They are learning more and more about this system that keeps us healthy and how we can protect it in return.
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  • The Norman Conquest of England

    Janice Hamilton

    Library Binding (Twenty-First Century Books, Oct. 1, 2007)
    In 1066, William the Conqueror invaded England and changed the course of English and European history.
  • Your Travel Guide to Ancient Greece

    Nancy Day

    Library Binding (Twenty-First Century Books, Aug. 1, 2000)
    Takes readers on a journey back in time in order to experience life in ancient Greece, describing clothing, accommodations, foods, local customs, transportation, a few notable personalities, and more.
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  • Feminism: Reinventing the F-Word

    Nadia Abushanab Higgins

    eBook (Twenty-First Century Books TM, Jan. 1, 2016)
    While most people say they believe in equal rights, the word feminism—America's new F-word—makes people uncomfortable. Explore the history of US feminism through pioneers such as Elizabeth Cady Stanton, Betty Friedan, Shirley Chisholm, and Gloria Steinem. Meet modern leaders such as Rebecca Walker and Julie Zeilinger, who are striving to empower women at work, in government, at home—and in cultural and personal arenas. Learn from interviews with movement leaders, scholars, pop stars, and average women, what it means to be a feminist—or to reject it altogether. After reading this book, readers will be able to respond to "Am I a feminist?" with a confident, informed voice.
  • Genomics: A Revolution in Health and Disease Discovery

    Whitney Stewart, Hans C. Andersson

    Library Binding (Twenty-First Century Books TM, Sept. 1, 2020)
    Over the past 50 years, scientists have made incredible progress in the application of genetic research to human health care and disease treatment. Innovative tools and techniques, including gene therapy and CRISPR-Cas9 editing, can treat inherited disorders that were previously untreatable, or prevent them from happening in the first place. You can take a DNA test to learn where your ancestors are from. Police officers can use genetic evidence to identify criminals―or innocents. And some doctors are using new medical techniques for unprecedented procedures. Genomics: A Revolution in Health and Disease Discovery delves into the history, science, and ethics behind recent breakthroughs in genetic research. Authors Whitney Stewart and Hans Andersson, MD, present fascinating case studies that show how real people have benefitted from genetic research. Though the genome remains full of mysteries, researchers and doctors are working hard to uncover its secrets and find the best ways to treat patients and cure diseases. The discoveries to come will inform how we target disease treatment, how we understand our health, and how we define our very identities.
  • Every Body's Talking: What We Say without Words

    Donna M. Jackson

    Library Binding (Twenty-First Century Books, Jan. 1, 2014)
    - Bank Street College Best Children's Books of the Year - 2015 "Alone, the tip to mimic a superhero's stance to build confidence makes the title a worthwhile investment. . . . gift a copy to your child or child's teacher; help this extraordinary resource make the rounds." - VOYA, starred review Are you nervous about your presentation tomorrow? Or about going onstage for the school play? What about trying out for the baseball team? Try standing like a superhero for a few seconds before you start. Research shows that standing like a hero makes you feel--and act--like one! Humans use words to communicate, but we also use our bodies to send messages. We may shrug our shoulders to show we don't care, or open our eyes wide in surprise, or give the thumbs up to show we approve of something. But did you know that giving the thumbs up in Greece is pretty rude? Or that nodding your head--which means "yes" in the United States and Canada--actually means "no" in the European countries of Albania and Bulgaria? Every Body's Talking explores the complexities of body language. Discover what is really being expressed when people stand, sit, or move in certain ways and learn how you can use your body and facial expressions to communicate more effectively in a variety of situations.
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  • Feminism: Reinventing the F-Word

    Nadia Abushanab Higgins

    Library Binding (Twenty-First Century Books, Jan. 1, 2016)
    While most people say they believe in equal rights, the word feminism―America's new F-word―makes people uncomfortable. Explore the history of US feminism through pioneers such as Elizabeth Cady Stanton, Betty Friedan, Shirley Chisholm, and Gloria Steinem. Meet modern leaders such as Rebecca Walker and Julie Zeilinger, who are striving to empower women at work, in government, at home―and in cultural and personal arenas. Learn from interviews with movement leaders, scholars, pop stars, and average women, what it means to be a feminist―or to reject it altogether. After reading this book, readers will be able to respond to "Am I a feminist?" with a confident, informed voice.
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  • Ancient Agricultural Technology: From Sickles to Plows

    Michael Woods, Mary B. Woods

    Library Binding (Twenty-First Century Books, Jan. 1, 2011)
    Describes the technology used by ancient farmers, covering the evolution of farming tools, irrigation methods, animal breeding, and the processing of crops, including the ancient civilizations of China, Greece, Rome, India, and the Middle East.
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  • Diet for a Changing Climate: Food for Thought

    Christy Mihaly, Sue Heavenrich

    Library Binding (Twenty-First Century Books TM, Aug. 1, 2018)
    The United Nations supports a compelling solution to world hunger: eat insects! Explore the vast world of unexpected foods that may help solve the global hunger crisis. Weeds, wild plants, invasive and feral species, and bugs are all food for thought. Learn about the nutritional value of various plant and animal species; visit a cricket farm; try a recipe for dandelion pancakes, kudzu salsa, or pickled purslane; and discover more about climate change, sustainability, green agriculture, indigenous foods, farm-to-table restaurants, and how to be an eco-friendly producer, consumer, and chef. Meet average folks and experts in the field who will help you stretch your culinary imagination!