Search author: Sue Townsend | World's Biggest Leveled Book Database

The Secret Diary of Adrian Mole Aged 13 3/4

Sue Townsend

Mass Market Paperback (Random House, Jan. 1, 1997)

The Secret Diary of Adrian Mole Aged 13 3/4 Townsend, Sue

The Growing Pains of Adrian Mole

Sue Townsend

Mass Market Paperback (London: Methuen, 1985, Jan. 1, 1985)

Vintage paperback

The Growing Pains of Adrian Mole

Sue Townsend

Paperback (Mandarin, Jan. 1, 1984)

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Thailand

Sue Townsend

Paperback (Heinemann/Raintree, April 1, 2003)

Presents a collection of recipes from Thailand, plus cultural and nutritional information.

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Greece

Sue Townsend

Library Binding (Heinemann, March 9, 2002)

Would you like to cook delicious Greek food? A World of Recipes: Greece will show you how! You'll discover how to make your favorite dishes and learn to prepare some new ones, too. Here are some of the recipes you'll find in this book: Eggplant and lentil soup, Stuffed peppers and tomatoes, Spiced rice and lentils, Baklava. Each title in the A World of Recipes series contains a range of recipes from cultures around the world. You'll find appetizers, main courses, and desserts. Kitchen safety tips and detailed information about authentic ingredients help you prepare dishes that taste as good as they look. Learn about food customs and preparation techniques in each culture as you use these easy-to-follow recipes.

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Germany

Sue Townsend

Library Binding (Heinemann, March 9, 2002)

Would you like to cook delicious German food? A World of Recipes: Germany will show you how! You'll discover how to make you favorite dishes and learn to prepare some ones, too. Here are some of the recipes you'll find in this book: Pork and apple casserole, Cabbage rolls, Potato dumplings, Black Forest cake. Each title in the A World of Recipes series contains a range of recipes from cultures around the world. You'll find appetizers, main courses, and desserts. Kitchen safety tips and detailed information about authentic ingredients help you prepare dishes that taste as good as they look. Learn about food customs and preparation techniques in each culture as you use these easy-to-follow recipes.

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France

Sue Townsend

Paperback (Heinemann Educational Books Ltd, May 15, 2003)

This text offers 17 simple, healthy recipes with an introduction, list of ingredients (and suggested alternatives), special utensils, and step-by-step instructions. The preparation time and level of difficulty is indicated for each meal.

'TRUE CONFESSIONS OF ADRIAN ALBERT MOLE, MARGARET HILDA ROBERTS AND SUSAN LILIAN TOWNSEND'

Sue Townsend

Paperback (Methuen / Mandarin, March 15, 1992)

These further writings take Adrian Mole from the ages of 16 to 21, describing the young diarist's first job as a librarian, and his later role at the Department of the Environment, where he struggles manfully to preserve the Earth's ozone layer.