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Books with author Leigh Hunt

  • A day by the fire

    Leigh Hunt

    eBook
    A day by the fire. 384 Pages.
  • Imagination and fancy

    Leigh Hunt

    eBook (, Nov. 27, 2016)
    Imagination and fancy. 338 Pages.
  • The Book of the Sonnet Volume 1

    Leigh Hunt

    eBook (HardPress, June 22, 2018)
    This is a reproduction of a classic text optimised for kindle devices. We have endeavoured to create this version as close to the original artefact as possible. Although occasionally there may be certain imperfections with these old texts, we believe they deserve to be made available for future generations to enjoy.
  • Imagination and fancy

    Leigh Hunt

    eBook (, Nov. 6, 2012)
    (...)"now possess them. The remarks on one of the poems that formed a portion of the extracts (The Eve of Saint Agnes) are repeated in the present volume. All the rest of the matter contributed by him is new. He does not expect, of course, that every reader will agree with the preferences of particular lines or passages, intimated by the italics. Some will think them too numerous; some perhaps too few; many who chance to take up the book, may wish there had been none at all; but these will have the goodness to recollect what has just been stated,—that the plan was suggested by others who desired them. The Editor, at any rate, begs to be considered as having marked the passages in no spirit of dictation to any one, much less of disparagement to all the admirable passages not marked. If he assumed anything at all (beyond what is implied in the fact of imparting experience),(...)"
  • A Jar of Honey from Mount Hybla

    Leigh Hunt

    Paperback (CreateSpace Independent Publishing Platform, June 24, 2013)
    In one of the volumes of that celebrated French publication, the Almanach des Gourmands, which sounds the depth of the merit of soups, and decides on the distracting claims of the most affinitive relishes, there is a frontispiece presenting to the respectful eyes of the reader a “Jury of Tasters.” They form a board of elderly gentlemen with the most thoughtful faces, and are in the act of chewing each his mouthful, and profoundly ruminating on its pretensions. Having seen but this single volume of the work, and that only for a short time (which we mention with becoming regret), we are not qualified to report its verdicts; but one of them made an impression on us not to be forgotten. It ran as follows:—“With this sauce a man might eat his father.”
  • Imagination and Fancy; Or, Selections from the English Poets, Illustrative of Those First Requisites of Their Art; With Markings of the Best Passages,

    Leigh Hunt

    Paperback (HardPress Publishing, Jan. 28, 2013)
    Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
  • Imagination And Fancy

    Leigh Hunt

    Paperback (Read Books, Jan. 31, 2008)
    Many of the earliest books, particularly those dating back to 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original artwork and text.
  • Imagination and Fancy, or Selections From the English Poets: Illustrative of Those First Requisites of Their Art, With Markings of the Best Passages, ... in Answer to the Question "What Is Poetry?"

    Leigh Hunt

    Hardcover (Forgotten Books, Feb. 3, 2018)
    Excerpt from Imagination and Fancy, or Selections From the English Poets: Illustrative of Those First Requisites of Their Art, With Markings of the Best Passages, Critical Notices of the Writers, and an Essay in Answer to the Question "What Is Poetry?"Tms book is intended for all lovers of poetry and the sis ter arts, but more especially for those of the most poetical sort, and most especially for the youngest and the oldest: for as the former may incline to it for information's sake, the latter will perhaps not refuse it their good-will for the sake of old favorites. The Editor has often wished for such a book himself; and as nobody will make it for him, he has made it for others.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
  • Imagination and Fancy: or, Selections From the English Poets, Illustrative of Those First Requisites of Their art, With Markings of the Best Passages, ... in Answer to the Question "What is Poetry?"

    Leigh Hunt

    Hardcover (Andesite Press, Aug. 12, 2015)
    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
  • Johnny-up and Johnny-down

    Mabel Leigh Hunt

    Hardcover (Lippincott, March 15, 1962)
    HARDCOVER
  • The Book of the Sonnet, Vol. 2

    Leigh Hunt

    Paperback (Forgotten Books, June 4, 2015)
    Excerpt from The Book of the Sonnet, Vol. 2There comes a gallant vessel, in full trim,Into the haven, high, majestical,With music in her motion, as if allThe waves, o'er which she doth so lightly skim,Rose up and sunk in cadence to each whimAnd playful fancy of her rise and fall!The sun is sinking, gilding yon dark pallOf clouds, whose edges even now grow dim,Ready to close around the grave of day!But whence comes she, with sails the sun makes gold,To fit them golden missions to convey?Brings she Hesperian fruitage, long foretold,From the far West? O yes, she comes to say,She brings its best fruit, Peace, typed in that fable old!About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
  • A Jar of Honey from Mount Hybla

    Leigh Hunt

    Paperback (CreateSpace Independent Publishing Platform, June 4, 2015)
    In one of the volumes of that celebrated French publication, the Almanach des Gourmands, which sounds the depth of the merit of soups, and decides on the distracting claims of the most affinitive relishes, there is a frontispiece presenting to the respectful eyes of the reader a “Jury of Tasters.” They form a board of elderly gentlemen with the most thoughtful faces, and are in the act of chewing each his mouthful, and profoundly ruminating on its pretensions.