Books with author Jay B Stevens

A 1996 Caldecott Honor Book Hare solves his family’s problems by tricking rich and lazy Bear in this funny, energetic version of an old slave story. With roots in American slave tales, Tops & Bottoms celebrates the trickster tradition of using one’s wits to overcome hardship. “As usual, Stevens’ animal characters, bold and colorful, are delightful. . . . It’s all wonderful fun, and the book opens, fittingly, from top to bottom instead of from side to side, making it perfect for story-time sharing.”--BooklistThis title has been selected as a Common Core Text Exemplar (Grades 2-3, Stories)

With illustrations as timeless as the tale, this edition of a classic will delight both parents and children. Once upon a time, there was a tortoise and the hare. Tortoise was friendly and quiet. He did everything slowly. Hare was flashy and rude. He did everything quickly. Janet Steven’s signature style adds color, light, and humor to this classic fable. Parents will love revisiting this story as much as children will love reading it, as its always a good time to be rereminded slow and steady wins the race!

This restaurant's name was based on the The Rolling Stones song, "Ruby Tuesday", which was popular during the time of the first restaurant's inception. Ruby Tuesday offers primarily American cuisine, including all-natural chicken, pasta, pork ribs, soups, steak, and seafood. However, it is often recognized for its fresh ingredients and salad bar and hamburgers, which have been staples to the chain since its creation.Check out some of thes restaurant favorite recipes you will find recreated in this copycat cookbook. Ruby Relaxer Cocktail Legendary Long Island Iced Tea Ruby-Rita Bang'n Shrimp Tater Totchos Blackened Chicken Quesadilla Chicken Wings With Nashville Hot Sauce Blackened Tilapia New Orleans Seafood Cajun Grilled Shrimp & Rice Hickory Bourbon Salmon Chicken Fresco Hickory Bourbon Chicken Smoky Mountain Chicken Cajun Rib Eye Asiago Peppercorn Sirloin Babyback Ribs Crispy Chicken Mac & Cheese Chocolate Chip Skillet Cookie Apple Crumble Skillet Chocolate Tall CakePineapple Upside Down Cake

Hare solves his family’s problems by tricking rich and lazy Bear in this funny, energetic version of an old slave story. With roots in American slave tales, Tops & Bottoms celebrates the trickster tradition of using one’s wits to overcome hardship. “As usual, Stevens’ animal characters, bold and colorful, are delightful. . . . It’s all wonderful fun, and the book opens, fittingly, from top to bottom instead of from side to side, making it perfect for story-time sharing.”--Booklist

Recreate your favorite dishes from the Red Lobster restaurant at home. The Red Lobster restaurant provides an American causal dining experience centered around seafood, especially shell fish, and obviously lobster.Example recipes you can make at home include: Tito's Strawberry Lemonade Tropical Treasure Malibu Hurricane Tiki Passion Punch Jack & Coke O' Nut Batter-Fried Crawfish Cheddar Bay Biscuits Creamy Parmesan Crab Dip Chesapeake Corn Sweet Chili Shrimp Langostino Lobster-Artichoke-And-Seafood Dip White Wine And Roasted Garlic Mussels Seafood Gumbo Lobster Bisque New England Clam Chowder Manhattan Clam Chowder Chilled Lobster & Shrimp Roll Bar Harbor Lobster Bake Golden-Fried Fish Dragon Shrimp Parrot Isle Jumbo Coconut Shrimp Walt's Favorite Shrimp Crab Imperial Crab Linguini Alfredo Cajun Chicken Linguini Alfredo Salmon New Orleans Vanilla Bean Cheesecake Red Lobster Fudge Overboard Chocolate Wave Key Lime Pie Warm Apple Crostatas

Hare solves his family’s problems by tricking rich and lazy Bear in this funny, energetic version of an old slave story. With roots in American slave tales, Tops & Bottoms celebrates the trickster tradition of using one’s wits to overcome hardship. This ebook was designed to be read vertically. For optimum reading experience, please adjust the orientation on your ereader.This title has been selected as a Common Core Text Exemplar (Grades 2-3, Stories)