Books with author Bonnie Burton

The third title in an interactive series of books that features both Harry Potter and Fantastic Beasts and Where to Find Them to create the ultimate behind-the-scenes guide to the wizarding world.From wands and racing brooms to a case full of beasts, the wizarding world is full of enchanted objects and magical devices. With this interactive book, go behind the scenes of Fantastic Beasts and Where to Find Them and all eight Harry Potter films to learn how the myriad artifacts of the films were lovingly designed and crafted.Detailed profiles of everything from the Golden Snitch to Lord Voldemort’s Horcruxes and Newt Scamander’s magical case include blueprints, concept illustrations, unit photography and more. Jam-packed with bonus inserts throughout, including stickers, removable extras, lift-the-flaps and many other fascinating items, this book takes young readers on a thrilling tour of the magical artifacts of the wizarding world.

A document of extraordinary resistance. This is a short and simple, yet poignant autobiography of Annie Burton, who recounts her early childhood as a slave on a southern plantation while the Civil War raged around her, and after the Emancipation Proclamation, how her life changed as she struggled to maintain herself and family, manage her finances, and develop as a free person of color. In it Burton offers extraordinary resistance to the emerging racial caste system of Reconstruction and post-Reconstruction America. While her text begins with reminiscences about her childhood in chattel bondage, at the heart of her work is the power struggle between black women domestic workers and their white female employers. The last half of the narrative relies heavily upon speeches, poems, and hymns written by others that stirred Annie's religious passions and increased her pride in her heritage, including a very powerful speech by Dr. P. Thomas Stanford. Memories of Childhood's Slavery Days is not only one woman's quest from slavery to physical freedom but also her journey from a proscribed role to the creation of own free identity. CONTENTS RECOLLECTIONS OF A HAPPY LIFE REMINISCENCES A VISION ABRAHAM LINCOLN THE RACE QUESTION IN AMERICA HISTORICAL COMPOSITION MY FAVORITE POEMS MY FAVORITE HYMNS

FROM THE BOOK: “Those slaves that were not married served the food from the great house, and about half-past eleven they would send the older children with food to the workers in the fields. Of course, I followed, and before we got to the fields, we had eaten the food nearly all up. When the workers returned home they complained, and we were whipped. The slaves got their allowance every Monday night of molasses, meat, corn meal, and a kind of flour called "dredgings" or "shorts." Perhaps this allowance would be gone before the next Monday night, in which case the slaves would steal hogs and chickens. Then would come the whipping-post. Master himself never whipped his slaves; this was left to the overseer.” THE MEMO BOOK SERIES Pocket-Sized (4” x 6”) Always Under 100 Pages Wide Variety of Subjects Write or call for the full catalog, updated weekly: historyandhobby@yahoo.com

' A Powerful True Story of a Child in Slavery on a Southern Plantation' Memories of Childhood's Slavery Days Recollections of a Happy Life By Annie L. Burton The memory of my happy, care-free childhood days on the plantation, with my little white and black companions, is often with me. Neither master nor mistress nor neighbors had time to bestow a thought upon us, for the great Civil War was raging. That great event in American history was a matter wholly outside the realm of our childish interests. Of course we heard our elders discuss the various events of the great struggle, but it meant nothing to us. On the plantation there were ten white children and fourteen colored children. Our days were spent roaming about from plantation to plantation, not knowing or caring what things were going on in the great world outside our little realm. Planting time and harvest time were happy days for us. How often at the harvest time the planters discovered cornstalks missing from the ends of the rows, and blamed the crows! We were called the "little fairy devils." To the sweet potatoes and peanuts and sugar cane we also helped ourselves. Those slaves that were not married served the food from the great house, and about half-past eleven they would send the older children with food to the workers in the fields. Of course, I followed, and before we got to the fields, we had eaten the food nearly all up. When the workers returned home they complained, and we were whipped. The slaves got their allowance every Monday night of molasses, meat, corn meal, and a kind of flour called "dredgings" or "shorts." Perhaps this allowance would be gone before the next Monday night, in which case the slaves would steal hogs and chickens. Then would come the whipping-post. Master himself never whipped his slaves; this was left to the overseer.

FROM THE BOOK: The memory of my happy, care-free childhood days on the plantation, with my little white and black companions, is often with me. Neither master nor mistress nor neighbors had time to bestow a thought upon us, for the great Civil War was raging. That great event in American history was a matter wholly outside the realm of our childish interests. Of course we heard our elders discuss the various events of the great struggle, but it meant nothing to us. On the plantation there were ten white children and fourteen colored children. Our days were spent roaming about from plantation to plantation, not knowing or caring what things were going on in the great world outside our little realm. Planting time and harvest time were happy days for us. How often at the harvest time the planters discovered cornstalks missing from the ends of the rows, and blamed the crows! We were called the "little fairy devils." To the sweet potatoes and peanuts and sugar cane we also helped ourselves. Those slaves that were not married served the food from the great house, and about half-past eleven they would send the older children with food to the workers in the fields. Of course, I followed, and before we got to the fields, we had eaten the food nearly all up. When the workers returned home they complained, and we were whipped. The slaves got their allowance every Monday night of molasses, meat, corn meal, and a kind of flour called "dredgings" or "shorts." Perhaps this allowance would be gone before the next Monday night, in which case the slaves would steal hogs and chickens. Then would come the whipping-post. Master himself never whipped his slaves; this was left to the overseer.

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This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.