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Age 10-13
Grade 3-6

Barbara Sheen Busby

Foods of Peru

Library Binding (KidHaven Oct. 22, 2010) , 1 edition
One of the best ways to learn about other nations and other cultures is through their food. Each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country---all presented through a delectable blend of geography, daily life, culture, and history. All volumes discuss ingredients that form the staples of cooking in a given country, the favorite dishes, the snacks and sweets, the traditional holiday meals, and the preparations and traditions associated with these foods. Full-color photographs, easy-to-follow recipes, fascinating facts, maps, a glossary, bibliography, and index enhance each book.
Series
A Taste of Culture
ISBN
0737753463 / 9780737753462
Pages
64
Weight
10.4 oz.
Dimensions
7.0 x 1.0 in.

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