Age
10-13
Grade
4-6
Brian Hanson-harding, Paula Johanson, Ann Byers, Heather Hasan, Daniel E. Harmon
The Truth About the Food Supply
Library Binding
(Rosen Central Aug. 10, 2012)
Discusses the food supply in the United States, including coverage of food safety, marine sustainability, feedlots, slaughterhouses, processing plants, and canneries.
- Series
- The Truth About the Food Supply
- ISBN
- 1448868076 / 9781448868070
- Pages
- 48
- Weight
- 56.0 oz.
- Dimensions
- 12.0 x 4.5 in.
Enjoy reading The Truth About the Food Supply? You may also like these books
-
Y
Brian Hanson-harding
Dairy: From the Farm to Your Table
Library Binding (Rosen Central Aug. 10, 2012)
