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Age 7-10
Grade 2-3

John Matthew

Foods of Italy

Paperback (Gareth Stevens Pub Learning library Aug. 1, 2011)
Discusses the different foods across Italy, presents various facts about the foods, and provides a recipe for homemade pasta.
Series
Culture in the Kitchen
ISBN
1433957124 / 9781433957123
Pages
24
Weight
3.2 oz.
Dimensions
8.8 x 0.2 in.

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