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By title
Bread
By author
Jillian Powell
By publisher
Heinemann/Raintree
By series
Everyone Eats
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Format
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Age 7+
Grade 2+

Jillian Powell

Bread

Library Binding (Heinemann/Raintree Jan. 1, 1997)
Discusses the history of bread, how it is made, some ingredients that are used, and varieties found in different countries, and includes recipes for banana bread and simple chapatis
Series
Everyone Eats
ISBN
0817247637 / 9780817247638
Pages
32
Weight
15.2 oz.
Dimensions
9.2 x 0.5 in.

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