Age
8+
Grade
3-4
Jodi Evert, Terri Braun, Susan Mahal
Kirsten's Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today
Paperback
(Amer Girl Pub Sept. 1, 1994)
, 1st edition
Presents recipes for homemade butter, round rye bread, and other commonly eaten foods of the mid-nineteenth century, and offers tips for a pioneer party
- Series
- American Girl Collection
- ISBN
- 9781562471 / 9781562471118
- Pages
- 44
- Weight
- 12.6 oz.
- Dimensions
- 8.5 x 0.2 in.
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