Age 10-13
Grade 5-8

Dr Alvin Silverstein, Dr Virginia Silverstein, Laura Silverstein Nunn

The Food Poisoning Update

Library Binding (Enslow Publishers Aug. 1, 2007)
How can there be E. COLI in some spinach? Is it safe to eat raw eggs? How can food safety at home prevent food poisoning? The authors continue the DISEASE UPDATE series with the latest information on this hot topic. They give the history of food poisoning, along with its detection and treatment methods. Important advice is included about food handling.
Series
Disease Update
ISBN
0766027481 / 9780766027480
Pages
128
Weight
14.4 oz.
Dimensions
6.8 x 0.4 in.

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