Age
6-9
Grade
1-2
MS Sara Gilbert
Chinese Food
Library Binding
(Creative Co Jan. 14, 2015)
"An elementary introduction to the relationship between cooking and Chinese culture, the effect of local agriculture on the diets of different regions, common tools such as woks, and recipe instructions"--
- Series
- Cooking School
- ISBN
- 160818501X / 9781608185016
- Pages
- 24
- Weight
- 9.6 oz.
- Dimensions
- 8.75 x 0.25 in.
Enjoy reading Chinese Food? You may also like these books
-
N
Sara Gilbert
Ice Age Mega Beasts: Giant Short-faced Bears
Paperback (Creative Paperbacks July 18, 2017)
