Age
10-13
Grade
5-6
Ellen Rodger
Reducing Your Foodprint: Farming, Cooking, and Eating for a Healthy Planet
Library Binding
(Crabtree Pub Co Jan. 15, 2010)
Reducing Your Foodprint teaches children that what they eat and how they eat is important to the environment. The further food travels to get to your table, the more harm to the environment. This enlightening new book explains how to adjust your diet to eat locally and responsibly.
- Series
- Energy Revolution
- ISBN
- 0778729222 / 9780778729228
- Pages
- 32
- Weight
- 10.4 oz.
- Dimensions
- 8.75 x 0.5 in.
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