Brian Jacques, Christopher Denise
The Redwall Cookbook
Library Binding
Ever read a Redwall novel and wonder exactly what Abbot’s Special Abbey Trifle is? Or how to make Shrimp ’N Hotroot Soup, that delicacy of otters everywhere? Or Mole’s Favourite Turnip and Tater Deeper ’N Ever Pie? From the simple refreshment of Summer Strawberry Fizz to Great Hall Gooseberry Fool, they’re all here, along with dozens of other favorites sure to turn young hands into seasoned chefs, illustrated in full color with all the charm and magic that is Redwall. A gift like no other for fans of the series, old or new.
- Series
- Redwall Companion Books
- ISBN
- 1442008032 / 9781442008038
- Pages
- 96
- Weight
- 19.68 oz.
- Dimensions
- 9.8 x 8.4 in.
Enjoy reading The Redwall Cookbook? You may also like these books
-
Y
Brian Jacques, Christopher Baker
Redwall Friend and Foe: The Guide to Redwall's Heroes and Villains
Paperback (Philomel Books Sept. 4, 2000)
