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Age 3-6
Grade 1-2

Lisa M. Herrington

Milk to Ice Cream

Paperback (Children's Press March 1, 2013)
"How is ice cream made?"
Through vivid photos and engaging text, this fun and fact-filled Rookie Read-About Science book answers the question, "How is ice cream made?" Milk to Ice Cream lets kids follow the exciting step-by-step process as milk goes from farm to factory where it becomes a cold, creamy treat.
Series
Rookie Read-About Science (Paperback)
ISBN
0531247082 / 9780531247082
Pages
32
Weight
4.0 oz.
Dimensions
5.7 x 0.2 in.

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