Age
5-11
Grade
K-4
Kristin Petrie
Nutrition
Library Binding
(Checkerboard Library Sept. 1, 2003)
The science of nutrition is always evolving, with new discoveries and information presented almost every day! In this series, Kristin Petrie, M.S; R.D., teaches children about nutrients. Each book discusses food sources, digestion processes, and nutrients' jobs. Information about nutrition basics, recommended allowances, serving sizes, and healthy food choices are also included.
- Series
- Nutrition
- ISBN
- 1591974003 / 9781591974000
- Weight
- 48.0 oz.
- Dimensions
- 7.8 x 1.8 in.
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