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By title
Clarence Birdseye
By author
Tiffany Peterson
By publisher
Heinemann
By series
Lives And Times
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Age 5-7
Grade K-2

Tiffany Peterson

Clarence Birdseye

Paperback (Heinemann Oct. 13, 2003)
Introduces the life of Clarence Birdseye, who invented a quick-freeze method to preserve the fresh flavor of food and founded the Birds Eye Frosted Foods company in 1929.
Series
Lives And Times
ISBN
140344255X / 9781403442550
Pages
32
Weight
3.7 oz.
Dimensions
7.5 x 0.2 in.

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