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Age 9-12
Grade 4-7

Barbara A Somervill

Producing Fish

Paperback (Raintree ) , UK ed. edition
This work explores the methods and technologies used to farm meat. It takes a global look at the farming industry, combining science, geography, and economics to answer questions about farming fish.
Series
Technology of Farming
ISBN
1406240559 / 9781406240559
Pages
48
Weight
5.6 oz.
Dimensions
7.5 x 0.2 in.

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