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By title
Cheese
By author
Carol Jones
By publisher
Chelsea Clubhouse
By series
From Farm to You
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Age 9+
Grade 4-6

Carol Jones

Cheese

Library Binding (Chelsea Clubhouse Aug. 1, 2002)
Discusses the history of cheese, how it is made by hand, and how it is made in a factory. Includes a recipe.
Series
From Farm to You
ISBN
0791070050 / 9780791070055
Pages
32
Weight
10.2 oz.
Dimensions
8.0 x 0.5 in.

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