Age
9-14
Grade
3-9
M. M. Eboch
Scrumptious Cookies with a Side of Science: 4D An Augmented Recipe Science Experience
Library Binding
(Capstone Press Aug. 1, 2018)
Why are some cookies soft while others are crunchy? How does the type of sugar affect a recipe? Junior chefs can make their own good eats and get a healthy side of science. Sweet video tutorials and bonus materials offer an augmented reality experience through the free Capstone 4D app.
- Series
- Sweet Eats with a Side of Science 4D
- ISBN
- 1543510736 / 9781543510737
- Pages
- 32
- Weight
- 10.9 oz.
- Dimensions
- 8.0 x 0.2 in.
Enjoy reading Scrumptious Cookies with a Side of Science: 4D An Augmented Recipe Science Experience? You may also like these books
-
X
M. M. Eboch
Delectable Cupcakes with a Side of Science: 4D An Augmented Recipe Science Experience
Library Binding (Capstone Press Aug. 1, 2018) -
Y
M. M. Eboch
Foolproof Frozen Treats with a Side of Science: 4D An Augmented Recipe Science Experience
Library Binding (Capstone Press Aug. 1, 2018) -
W
M M Eboch
Witch Hunt or Justice?: Accusations Against Public Figures
Library Binding (Greenhaven Publishing Jan. 15, 2019) -
W
M M Eboch
The 12 Biggest Breakthroughs in Transportation Technology
Paperback (12-Story Library Jan. 1, 2015)
