Age
8-12
Grade
3-7
Tracey Kelly
The Culture and Recipes of India
Library Binding
(PowerKids Press Jan. 1, 2017)
India is a large, colorful country with varied terrain, and its cuisine reflects its bountiful resources. While learning about this amazing nation, its geography, and its people, readers are invited to take a crash course in Indian cooking with the help of accessible instructions and easy-to-find ingredients. Favorites such as samosas, curry, and tandoori chicken are on the menu, accompanied by eye-catching photographs and informative text detailing much about important Indian customs and other cultural elements.
- Series
- Let's Cook!
- ISBN
- 9781499432 / 9781499432596
- Pages
- 48
- Weight
- 11.2 oz.
- Dimensions
- 22.7 x 0.3 in.
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