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Age 9-13
Grade 2-8

Stephen Currie

Junk Food

Library Binding (Cherry Lake Publishing Aug. 1, 2008)
Examines the basic concepts of junk food through the lens of the latest scientific studies and finding. Provides tools for evaluating conflicting and ever changing ideas.
Series
Health at Risk
ISBN
1602792844 / 9781602792845
Pages
32
Weight
9.6 oz.
Dimensions
7.6 x 0.3 in.

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