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Bake Breads from Frozen Dough

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Sylvia Ogren

Bake Breads from Frozen Dough

Spiral-bound (Dillon Press Oct. 1, 1976)
Presents more than three hundred recipes for bread loaves, dinner rolls, coffee cakes, sweet rolls, ethnic breads, and hors d'oeuvre that start with a frozen loaf of dough
ISBN
0875181376 / 9780875181370
Pages
127
Weight
3.2 oz.
Dimensions
8.8 x 6.1 in.