Age
8-12
Grade
3-6
Christine Velure Roholt
Foods of Italy
Library Binding
(Express Aug. 1, 2014)
"Information accompanies step-by-step instructions on how to cook Italian food. The text level and subject matter are intended for students in grades 3 through 7"--
- Series
- Cook With Me
- ISBN
- 162617119X / 9781626171190
- Pages
- 24
- Weight
- 8.8 oz.
- Dimensions
- 7.5 x 0.3 in.
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