Age
4-6
Grade
PK-1
Rebecca Rissman
Cooking and Eating: Comparing Past and Present
Paperback
(Heinemann Jan. 1, 2014)
Read Cooking and Eating to learn how food preparation has changed over time! Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
- Series
- Comparing Past and Present
- ISBN
- 1432990241 / 9781432990244
- Pages
- 24
- Weight
- 9.6 oz.
- Dimensions
- 6.8 x 0.2 in.
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