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Cooking and Science: The Kitchen Science Workbook

Joseph Julicher

Cooking and Science: The Kitchen Science Workbook

Paperback (Castle Heights Pr Inc Jan. 1, 1993) , Workbook edition
Joseph Julicher has provided ten fun recipes for the student to prepare which demonstrates scientific principles.
ISBN
1888717106 / 9781888717105
Pages
38
Weight
17.6 oz.
Dimensions
10.8 x 8.6 in.