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Food and Recipes of the Revolutionary War

Grade 2-3

George Erdosh

Food and Recipes of the Revolutionary War

Library Binding (Powerkids Pr Aug. 1, 1998) , 1st edition
Describes the kinds of foods commonly consumed by colonists, including soldiers, during the time of the American Revolutionary War. Includes recipes.
Series
Cooking Throughout American History
ISBN
0823951138 / 9780823951130
Pages
24
Weight
12.0 oz.
Dimensions
9.2 x 0.2 in.

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